Posted inProduce News, Home Page Slider, Perishables, West

Romaine Outbreak Declared Over, California LGMA Focuses On Safety

On Jan. 15, the U.S. Centers for Disease Control (CDC) and Food and Drug Administration (FDA) declared e. Coli outbreaks associated with romaine lettuce grown in the Salinas, California, region over and the agencies have lifted the consumer advisory. In a statement, the FDA said there is no longer a need for consumers to avoid romaine lettuce from […]

Posted inNorthgate Market, Anniversary Issues, Deli News, Independent Store News, International Foods, West

Northgate González Market Celebrate Its 40th Anniversary

Forty years after a Mexican immigrant family converted a small liquor store into a grocery market, Latino-themed grocery chain Northgate González Market marks a major anniversary milestone this month with 41 stores.    Family history It all began when Don Miguel González first emigrated from Jalostotitlán, Jalisco, Mexico, to the United States in the early […]

Posted inProduce News, Dairy News, Grocery Store Layout, Health & Wellness, Home Page Slider, Independent Store News, Meat/Seafood/Poultry, West

Basics To Open New Store In Hillsdale Neighborhood Of Portland, Oregon

Basics, a new market designed to help people cook more at home and support local farmers and producers with fresh, regional ingredients, will open its newest location in Hillsdale this February. The locally owned grocery is leasing the 12,000-s.f. space formerly occupied by Food Front at 6344 SW Capitol Highway. Basics was founded by Chuck […]

Posted inDeli News, Bakery News, Beverage News, Grocery Store Equipment, Grocery Store Layout, Home Page Latest News, Independent Store News, Meat/Seafood/Poultry, Produce News, West

Big Bear Stater Bros. Has Grand Reopening After Extensive Renovations

Stater Bros. Markets has served the Big Bear community since 1980, and nearly 40 years later, its Big Bear location has been extensively renovated in response to requests from local residents and visitors seeking to take to the slopes. Located at 42171 Big Bear Boulevard, the store will continue to be led by Rick Jaeger, […]

Posted inWest, Food Service News, Suppliers

Blount Fine Foods To Open Prepared Foods Facility In Portland, Oregon

Fall River, Massachusetts-based Blount Fine Foods said Jan. 9 that it had purchased a food manufacturing facility in Portland, Oregon, that formerly was headquarters of Harry’s Fresh Foods. The facility, at 17711 NE Riverside Parkway, gives Blount an additional 80,000 s.f. of production capacity for its soups and side dishes. It will join Blount’s existing […]

Posted inFrozen Food, Home Page Slider, Organic Natural, Suppliers, West

Alden’s Organic Debuts Organic Dairy-Free Products

New Dairy-Free products from Alden’s Organic will be on display at the Winter Fancy Food Show in San Francisco, Jan. 19-21. “Consumers are craving a dairy-free option that actually delivers an exceptional flavor-filled experience,” said Joelle Simmons, SVP of sales and marketing at Alden’s Organic in Eugene, Oregon. “We saw an opportunity and worked through 29 […]

Posted inFrozen Food, Home Page Slider, Snacks Brands, Suppliers, West

Eat The Ball Introduces Its Frozen, Filled Football-Shaped Roll

El Segundo, California-based Eat the Ball USA has debuted a product that fits into the frozen snacks and filled rolls product categories. “Now is the perfect time for retailers to add Eat the Ball to their assortment, so they can include it in their upcoming Super Bowl promotions,’’ said managing director Fouad Lilabadi about the […]