Lawrence “Chip” Molloy, currently a member of the Sprouts Farmers Market Board of Directors, has been appointed as CFO of the company, effective Sept. 25. Molloy will succeed Denise Paulonis, who is departing the company to join a publicly traded retailer as its CEO. “There is no better successor to oversee our financial function than […]
Category: West
Coswatte Named Chief Operating Officer for Cardenas Markets
Ontario, California-based Cardenas Markets has promoted Prabash Coswatte to the role of chief operating officer. In this position Coswatte will continue to report directly to Doug Sanders, chairman and CEO for Cardenas Markets, and will oversee the company’s store operations, loss prevention, information technology, data integrity, scanning, receiving, maintenance, construction and real estate departments. “Prabash […]
Dole Food To Digitally Transform Its Supply Chain With Blue Yonder
Dole Food & Beverages Group is digitally transforming its supply chain to predict shipment delays and sense, prescribe and optimize demand, enabled with two Blue Yonder cloud-based solutions: Luminate Control Tower and the Luminate Planning portfolio. Dole Food & Beverages Group, a division of The Dole Sunshine Co. based in Scottsdale, Arizona, is one of […]
Taylor Farms Unveils Investment With Pure Green Farms
Salinas, California-based Taylor Farms is entering the greenhouse growing market with an investment in Pure Green Farms. This expansion into greenhouse grown fresh offerings will complement Taylor Farms’ existing 122,200-crop-acre, field-grown program and 16 salad producing facilities across North America. “We’re excited to venture into the industry of indoor growing with this investment,” said Bruce Taylor, […]
Harmons Continues ‘Creating Conversations’ About Utah’s Food Culture
by Eric Pereira / content creator Lindee Nance, VP of marketing, said Utah-based Harmons has invested a “great deal” in product development, supplier partnerships and produce selection. That includes providing content for its audience as well. At harmonsgrocery.com, visitors will find blogs and podcasts answering culinary questions, nutrition insights and food trends, among other topics. […]
Bear Grylls Has Joined GoodFish In New Snack Category
One of the world’s most widely known faces of survival and outdoor adventure, Bear Grylls has joined Justin Guilbert, Douglas Riboud and Errol Schweizer at GoodFish, a brand that developed and delivered a new category of sustainable seafood. The Emmy-award nominee and star of National Geographic’s “Running Wild with Bear Grylls” and Discovery Channel’s “Man […]
Nutiva Strengthens Category Leadership By Acquiring Coconut Secret
Nutiva, a pioneer of the organic plant-based food movement with its line-up of USDA Certified Organic and Non-GMO Project Verified culinary oils and superfoods, has acquired Coconut Secret from its parent company Leslie’s Organics LLC. Coconut Secret established itself as a leader in the soy-free Asian sauces category, which the company created in 2009 with […]
Impossible Sausage Made From Plants Arrives In Home Kitchens
Impossible Sausage Made From Plants is launching in retail stores for the first time in a ground sausage form. Available in two flavors – Savory and Spicy – Impossible Sausage will be rolling out in Kroger, Ralphs, King Soopers, Fred Meyer, Safeway, Albertsons, Wegmans, Stop & Shop, Hannaford, Giant Martin’s, Giant Food, Sprouts Farmers Market, […]
