Posted inIndependent Store News, Home Page Slider, West

Weee! Partners With Disney For ‘Turning Red’ Inspired Recipes

Fremont, California-based Weee! has teamed up with Disney and Pixar to create three recipes inspired by the movie “Turning Red.” Additionally, Weee!’s Chief Creative Officer, Jon M. Chu, sat down with the movie’s director, Domee Shi, to talk about her favorite foods from childhood, what she eats when she’s stressed, and her journey as a director. She […]

Posted inAssociation News, Albertsons, Home Page Slider, West

Natural Products Expo West Recaps Successful Convention Week

Informa Markets’ Natural Products Expo West welcomed the in-person return of the industry’s largest trade show March 8-12 at the Anaheim Convention Center in Anaheim, California.  Now in its 41st year, the event drew more than 2,700 exhibitors and 57,000 plus registered attendees to experience the newest innovations in natural and organic foods, beverages, clean beauty, home products, supplements and ingredients. Expo […]

Posted inDairy News, Home Page Slider, West

Tillamook Releases Maker’s Reserve Extra Sharp White Cheddar

Oregon-based Tillamook County Creamery Association has released its Tillamook Maker’s Reserve 2012 Extra Sharp White Cheddar as the newest 10-year-old vintage in the Maker’s Reserve program. Each year, TCCA introduces a 10-year and a three-year aged extra sharp white cheddar into their specialty line. These vintages join the lineup of 2016, 2017 and 2018 Tillamook […]

Posted inPlant-Based News, Home Page Slider, West

Daiya Foods Plan To Showcase Plant-Based Innovations At Expo West

Daiya Foods Inc. showcased its latest plant-based innovation March 8-12 at the Natural Products Expo West in Anaheim, California.  New cheese products include the Italian Four Cheeze Blend, Feta and Grilling Cheeze Blocks, and Garlic and Herbs Cream Cheeze. The company will also feature three new plant-based Flatbread varieties, as well as the Nexty Award finalist […]

Posted inProduce News, Home Page Slider, West

Ocean Mist Farms Announces Availability Of Purple Artichokes

Castroville, California-based Ocean Mist Farms, a grower and marketer of fresh artichokes in the U.S., has announced the availability of its proprietary purple artichokes. This seasonal, limited addition to the Ocean Mist Farms artichoke family is a colorful variety selected for superior flavor and appearance. The company’s Purple Artichokes are back for a third consecutive year. For nearly […]

Posted inPlant-Based News, Home Page Slider, West

Tattooed Chef Unveils 2022 Innovations At Expo West

Paramount, California-based Tattooed Chef has unveiled its innovation line-up for 2022 coinciding with the brand’s presence March 8-12 at this year’s Natural Products Expo West show. Tattooed Chef is expanding out of the freezer aisle and releasing snacks that include plant based bars and chips. The new bar portfolio is a first-of-its-kind brain fuel oat butter bar […]