Posted inMeat/Seafood/Poultry, Southwest

Teton Waters Ranch Launches Beef, Veggie Blended Product Line

Loveland, Colorado-based Teton Waters Ranch announces the launch of Teton Taste Buds, a product line that provides nutrient-rich foods to support healthy eating habits for children. “Kids love the taste of these products and parents feel great about serving them because they are a more healthful, affordable, and convenient solution to get kids to eat better. […]

Posted inHarps Food Stores, Independent Store News, Southwest

Harps Food Stores Acquires Beachler’s Hometown Market

Springdale, Arkansas-based Harps Food Stores Inc. has entered into a purchase agreement to acquire Beachler’s Hometown Market, an independent grocery retailer at 1000 West Main St. in Prague, Oklahoma. Beachler’s has been in Prague for more than 45 years. Harps plans to continue to operate as a community-focused grocer, as well as retain the current […]

Posted inH-E-B, Center Store, Marketing News, Southwest

Thumbtack Launches Pet Service Displays In H-E-B Stores

Thumbtack, a home management platform, is making its first foray into retail through a partnership with H-E-B. Thumbtack has rolled out branded displays throughout more than 300 H-E-B stores across Texas that allow customers to scan a QR code while shopping to find and access local pet service providers. Available pet services include dog walking, […]

Posted inMeat/Seafood/Poultry, Southwest

Sustainability At The Forefront Of Emerging Meat Practices

Transparency, sustainability, continuous improvement. These topics best describe the “Realizing the Business Value of Supply Chain Transparency” general session during the Annual Meat Conference in Dallas, Texas.  The session featured Barb Renner, vice chair and U.S. consumer products leader at Deloitte; Justin Ransom, senior director of sustainable food strategy at Tyson Foods; and Randy Huffman, chief food […]

Posted inMeat/Seafood/Poultry, Southwest

AMC Panelists Hold ‘Deep Dive’ Discussion On Market Outlook

Attendees at the Annual Meet Conference heard from three expert panelists March 7 as they held a “deep dive” into the livestock and meat market and landscape.  Steve Meyer, economist, Partners for Production Agriculture; CattleFax CEO Randy Blach; and Paul Aho, economist and consultant, Poultry Perspective, took the stage to offer a better understanding of […]

Posted inOnline Grocery Technology, Southwest

Walmart’s ‘Live Better U’ Program Selects Springboard As Partner

Bentonville, Arkansas-based Walmart has selected Springboard to offer tailored upskilling and reskilling programs through Live Better U, its education benefit program offered at no cost to 1.5 million employees in the U.S. Springboard is an online learning platform preparing students for in-demand careers through comprehensive, mentor- and instructor-led programs. It plans to offer courses in data […]

Posted inMeat/Seafood/Poultry, Southwest

Inflation Not Keeping Consumers Away From Meat Department

Following last year’s virtual presentation, the “Power of Meat 2023: An In-Depth Look At The Meat Department Through The Shoppers’ Eyes” came back stronger than ever this year during the Annual Meat Conference in Dallas, Texas. Led by Anne-Marie Roerink, principal and founder of 210 Analytics, the presentation was held yesterday as the conference’s first […]

Posted inMeat/Seafood/Poultry, Southwest

Do Marketing Claims, Attributes Matter To Meat Consumers?

By Michael Uetz, managing principal, Midan Marketing Through all the ups and downs of the last several years, shopper demand for meat products has remained strong. But as consumers continue to navigate economic pressures, health and sustainability concerns, the meat industry and retailers will need to collaborate to ensure they are meeting consumers’ evolving needs. […]