Posted inMarket Profile, Independent Store News, Southwest

Edwards Food Giant’s Remodel Offers ‘Neighborhood Feel’ In N. Little Rock

The new Edwards Food Giant that opened in Lakewood Village in North Little Rock in early April was described by one observer as “Publix come to Arkansas, to be honest with you.” That’s high praise, as Publix is widely known for its clean, well-stocked, well-run grocery stores. Edwards Food Giant took the place of the […]

Posted inH-E-B, Online Grocery Technology, Southwest

Favor Delivery Introduces H-E-B Now Service

Favor Delivery has launched H-E-B Now, a new grocery product offering in partnership with its parent company, H-E-B. Available in the delivery service’s app, H-E-B Now offers a fast, convenient solution to take care of last-minute grocery needs. Whether it is a forgotten recipe item or a midweek restock on produce and pantry staples, customers can get up […]

Posted inMeat/Seafood/Poultry, Feature, Southwest

John Soules Foods Helping Retailers Differentiate

The Shelby Report recently caught up with John Soules, co-CEO of John Soules Foods. Established in 1975, the Tyler, Texas-based company is a formulator, manufacturer and marketer of ready-to-cook and fully cooked beef and chicken products as well as fully cooked breaded chicken. It has production facilities in Tyler, Texas; Gainesville, Georgia; and Valley, Alabama. […]

Posted inProduce News, Association News, Market Profile, Southwest

USMCA Gives Grocers Wider Diversity Of Produce, Availability Year-Round

The United States-Mexico border stretches for more than 1,254 miles, the longest international border in the continental U.S. But it’s not just a physical line – it’s a vital economic artery, pumping billions of dollars in trade between Texas and Mexico. While binational trade relations between the two countries have historically been strong, the U.S.-Mexico-Canada Agreement […]