Longmont, Colorado-based Mulay’s Sausage, a female-owned and family-run premium sausage and meatball brand, experienced a year of unprecedented growth in 2021. This growth was driven in large part due to an expanded and diversified distribution footprint that is continuing into 2022. Remaining unchanged during this time of growth is Mulay’s commitment to produce “better-for-you” products sourced […]
Category: Southwest
Posted inDairy News, Home Page Slider, Organic Natural, Southwest
Majestic Organic Butter Debuts Nationally At Whole Foods Markets
Dallas, Texas-based Majestic Brand Diary debuted its new Majestic Brand Organic Butter nationally in Whole Foods Markets this month. Majestic Brand Butter sources high-quality cream only from U.S. dairy farmers who put cow care, milk quality and sustainability first. Majestic Brand Dairy produces organic butter using a slower, “old school” approach resulting in rich and creamy […]
Posted inDeli News, Home Page Slider, Packaging News, Southwest, Sustainability News
Van’s Kitchen Debuts New Sustainable Packaging
Dallas, Texas-based Van’s Kitchen, an egg roll manufacturing brand, has announced it is bringing a fresh rebrand for its entire line, debuting new sustainable packaging that showcases its traditional roots. This update comes ahead of a growth projection for the brand in 2022, with recent distribution gains in retailers like Publix, Walmart, Kroger and Giant […]
Posted inExecutive News, Amazon Fresh, Home Page Slider, Online Grocery Technology, Southwest, Whole Foods
Symphony RetailAI VP Prothero Wins Food Logistics Rock Star Award
Troy Prothero, VP of product management and supply chain solutions for Dallas, Texas-based Symphony RetailAI, has been named a winner of Food Logistics’ 2022 Rock Stars of the Supply Chain award. The annual honor recognizes influential people in the industry whose achievements, hard work and vision have shaped the global cold food supply chain. Food Logistics noted that “these rock […]
Posted inMeat/Seafood/Poultry, Home Page Slider, Southwest
JBS U.S.A. Releases New Pound Of Ground Crumbles
Greeley, Colorado-based JBS U.S.A., a global food company, has launched Pound of Ground Crumbles frozen uncooked ground beef. A first-to-market dinner solution, Pound of Ground Crumbles cooks from frozen with no thawing or planning ahead. From personal experience as a busy parent combined with a background and knowledge in product development for food companies, Heidi Meyer, creator of […]
Posted inProduce News, Home Page Slider, Southwest
Sysco Completes Acquisition Of The Coastal Companies
Houston, Texas-based Sysco Corporation, a global foodservice distribution company, has completed the acquisition of The Coastal Companies, a fresh produce distributor and value-added processor. The acquisition will operate as part of FreshPoint, Sysco’s specialty produce business, and enables FreshPoint to enhance its service to the Mid-Atlantic region and diversify its portfolio by adding retail and ready-to-eat […]
Posted inDeli News, Home Page Slider, Southwest
Van’s Kitchen Named Refrigerated Food Processor Of The Year
Dallas, Texas-based Van’s Kitchen, a women- and minority-owned egg roll manufacturer, has been named the Refrigerated Food Processor of the Year by Refrigerated and Frozen Foods Magazine. “We are honored to be recognized by this award. It affirms all the hard work we’ve done and reflects the investment in our company and people. And the growth […]
Posted inROFDA Reports, Home Page Latest News, Southwest
Board, RAC Are 100 Percent Committed To ‘Revival Of ROFDA’
by Eric Pereira / content creator With a new president and CEO at ROFDA and a drive to bring change, ROFDA board member Randy Arceneaux, who is also president and CEO of Affiliated Foods in Amarillo, Texas, is delighted for what’s ahead. “We as a board and the ROFDA Advisory Council team will all be […]