Real Food From The Ground Up is expanding its cauliflower-based snack offerings and entering into a new salty snack subcategory with the launch of Cauliflower Potato...
Whole Foods
Whole Foods Market, founded in 1980 by John Mackey, Renee Lawson Hardy, Craig Weller, and Mark Skiles, originated in Austin, Texas. As a pioneer in the natural and organic foods movement, the brand has evolved into one of the world’s leading retailers of natural and organic foods.
The company’s business model revolves around offering high-quality, responsibly sourced products that promote health and well-being. The brand distinguishes itself by maintaining strict quality standards, including bans on artificial flavors, colors, and preservatives in its products. With a commitment to sustainability, the chain supports local farmers and suppliers, prioritizing organic and non-GMO options whenever possible. Whole Foods Market operates over 500 locations across North America and the United Kingdom.
by Molly Pfaffenroth, NGA senior director of government relations The U.S. Department of Agriculture (USDA) recently released a study on the barriers to healthy eating...
Indianapolis, Indiana-based Catalina Crunch, one of the fastest growing keto-friendly snack brands, unveiled its latest innovation, Keto-Friendly Crunch Mixes, while...
AeroFarms, a Certified B Corporation and leader in indoor vertical farming, is expanding its line of leafy greens to include five new items: Baby Bok Choy-The New...
Kerry, a taste and nutrition company based in Beloit, Wisconsin, has released new dairy-free flavors in its Big Train product family of hot and cold beverage mixes for...
Mooala, a leading maker of organic, dairy-free beverages, has launched four SKUs of plant-based milk at Publix. The Dallas, Texas-based company began rolling out product...
East Hanover, New Jersey-based Undercover Snacks has expanded distribution, launching its Chocolate Quinoa Crisps in Kroger, Rite-Aid, Loblaws and Stop & Shop, and...
Topics were focus of recent Shelby webinar From staff reports Grouping customers has become a tactic of the past and grocers today have an opportunity to fulfill the...
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