In the March print editions and online, Shelby Publishing unveils the recipients of its inaugural Diversity, Equity and Inclusion awards.Ā The first-of-its-kind program recognizes retailers, wholesalers, distributors, suppliers/vendors and solutions providers that are working to advance and uphold diversity, equity and inclusion in the U.S. grocery industry. In both their workplaces and the community at […]
Category: Albertsons
Albertsons traces its roots back to its founding in 1939 by Joe Albertson in Boise, Idaho. With a commitment to providing quality products and exceptional service, Albertsons quickly gained popularity. Over the years, the company expanded its presence and, as of 2023, operates over 2000 locations across 34 states and the District of Columbia.
Albertsons prides itself on providing an array of exclusive and specialty items. From artisanal cheeses and locally sourced organic produce to proprietary brands offering high-quality and innovative choices, they are a haven for those seeking distinct and premium products. The supermarket chain prioritizes customer satisfaction, offering a variety of services and products to meet the diverse needs of its shoppers. Albertsons has evolved to embrace modern shopping trends while maintaining its commitment to quality and affordability. By acting on their vision of community engagement and customer loyalty, the company continues to be a leading player in the grocery retail industry.
Today, Albertsons serves as one of 20 banners under Albertsons Companies, and operates 2200 stores in 34 states including California, Texas, Nevada and the District of Columbia. Additional banners include Safeway, Vons, Jewel-Osco, Shaw’s, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets, and Balducci’s Food Lovers Market.
Market Profile: Janssenās Market Stands Strong Against Competitors, COVID-19
by Mary Margaret Stewart, staff writer Today, Paula Janssen is the majority owner of Janssenās Market in Wilmington, Delaware, a gourmet grocery store of about 100 employees. Janssenās grandfather founded the store in 1952, and her parents recently stepped away from the business to enjoy their retirement, still maintaining partial ownership. However, the way things […]
Taylor To Retire As CEO Of The United Family In March
Robert Taylor announced Feb. 9 he will retire as CEO of Lubbock, Texas-based United Supermarkets on March 1, and will be succeeded in the role by Sidney Hopper, president of the company. Taylor will continue in an advisory role for the company as EVP ā senior advisor. āI have been working for, or with, this […]
PLMA Releases Salute To Excellence Award Winners
Among the most popular original programming features for PLMA Liveās Private Label Week has been the release of retail winners for PLMAās Salute to Excellence awards. These are presented in recognition of the best new private label products of 2020 in nearly 70 food and nonfood categories. The announcements are featured in an exclusive series […]
Innovations Driving Growth For Grocers Amid Crisis
Grocery is thriving, but sustained success will require tech and a fresh plan By Stefan Kalb / Shelf Engine In 2020, major grocery chains including Walmart, Target, Albertsons and Kroger saw steady revenue increases, with roughly 10 percent year-over-year growth. Not surprisingly, online revenue jumped even more dramatically ā exceeding 240 percent for some grocers. […]
WAFC Elects Three New Directors, Reinstates One
The Western Association of Food Chains (WAFC) has elected three new directors to its board and has reinstated a previous member. āWe are pleased to welcome these talented industry leaders to the WAFC board of directors. We look forward to their contribution to increase participation of WAFC accredited education initiatives,ā said Greg McNiff, Western Association […]
Albertsons Cos. Joins Beyond The Bag Initiative To Reduce Plastic Waste
Boise, Idaho-based Albertsons Cos. has joined the Beyond the Bag Initiative, its latest step to contributing to efforts to reduce plastic waste. The initiative, launched by the Consortium to Reinvent the Retail Bag, is a multi-year collaboration across retail sectors. It aims to identify, test and implement innovative new design solutions that serve the function […]
Fresh Produce & Floral Council Introduces New Board Of Directors
The Fresh Produce & Floral Council has introduced a new set of board members for 2021. Typically, the Fresh Produce & Floral Council would hold its annual dinner dance to announce the passing of the gavel from Brian Cook of Peteās to Sean McClure of Professional Produce, the incoming 2021 chairman of the board; but […]
