Save-A-Lot, one of the nation’s leading hard discount, limited assortment grocery chains and a wholly owned subsidiary of Supervalu, will open its first Atlantic...
Northeast
Ahold USA has promoted Mark McGowan to the role of EVP of supply chain for Carlisle, Pa.-based Ahold and appointed Joe Kelley as president of its Stop & Shop New...
Mary Ann Moylan, RD, LDN, CDE, an in-store nutritionist at the Giant Super Food Store in Willow Grove, Pa., has assisted hundreds of customers make healthier choices...
The maker of the nation’s top-selling Greek yogurt brand is bringing its North American sales headquarters to Charlotte, N.C. The Charlotte Business Journal...
al fresco All Natural—America’s No. 1 chicken sausage—is introducing its newest addition to its line of natural chicken sausage: Smoked Andouille. This new flavor...
Giant and Safeway workers in the Washington, D.C., and Baltimore metropolitan areas represented by United Food & Commercial Workers (UFCW) Locals 400 and 27 have...
Linda M. Doherty, president and CEO of the New Jersey Food Council (NJFC), received the Food Marketing Institute (FMI) Donald H. MacManus Association Executive Award on...
[gn_note color=”#b1cbde”]The 2012 New Hampshire Profile originally ran in the March 2012 edition of The Shelby Report of the Northeast. The profile will be...
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IDDBA Annual ConventionGeorge R. Brown Convention Center
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