AllergyEats, a guide to allergy-friendly restaurants in the United States, has released its 2015 list of Most Allergy-Friendly Restaurant Chains nationwide. The chains...
Northeast
The federal House Energy and Commerce Subcommittee on Health held a hearing last week examining the Common Sense Nutrition Disclosure Act. The bipartisan legislation...
Restaurants are expected to add 522,000 jobs this summer season, according to National Restaurant Association (NRA) projections. The projected 2015 gain would represent...
CVS Health is partnering with the U.S. Department of Health and Human Services to promote an online tool that provides recommendations from government-recognized...
Food Service News In Brief… Subway of Milford, Connecticut, will remove artificial ingredients—colors, flavors and preservatives—from many of its menu items over...
Ahold USA has appointed Jennifer Carr-Smith president and GM of Peapod. Carr-Smith replaces Andrew Parkinson, who has been appointed to a newly established advisory role...
Seven months after local voters rejected San Francisco’s proposed tax on sugary drinks, city lawmakers changed tactics in hopes of curbing soft drink consumption in the...
The Massachusetts Restaurant Association (MRA) is advocating for a statewide ban on powdered alcohol, known as “palcohol.” The MRA is working with legislators to...