Posted inMeat/Seafood/Poultry, Association News, Featured News, National, News

Shelby Exclusive: FMI’s Harig Discusses Key Factors Impacting Food Prices

Shelby Publishing’s Maggie Kaeppel recently visited with Andy Harig, FMI – The Food Industry Association’s VP of tax, trade, sustainability and policy development, to add additional economic context on the state of the industry following the Annual Meat Conference, which was held March 2-4 in Baltimore, Maryland. What forces are having the greatest impact on […]

Posted inIndependent Store News, International Foods, News, Northeast, Wakefern

Fairway Market Celebrates Lunar New Year With Dumpling-Making Class

Fairway Market celebrated Lunar New Year with a culinary collaboration alongside Nom Wah, New York City’s oldest continuously operating dim sum restaurant, bringing an interactive dumpling-making class to its 74th Street Café on the Upper West Side. The two-hour class Feb. 26 was led by Wilson Tang, owner of Nom Wah, who guided guests through […]

Posted inOnline Grocery Technology, Featured News, News, West

Simbe Becomes First Retail Robotics Company To Achieve Certification For Tally

Simbe is the first retail technology company to achieve UL 3300 certification from UL Solutions for Tally, its shelf-scanning autonomous mobile robot. UL 3300 is the standard for service, communication, information, education and entertainment robots. The certification showcases that Tally meets the requirements of the safety standard and helps set a new bar for trust and […]

Posted inFrozen Food, Association News, Featured News, National, News

Registration Open For 2026 NFRA Convention

The National Frozen & Refrigerated Foods Association (NFRA) has opened registration for the 2026 NFRA Convention, set for Oct. 17-20 at the Gaylord National Resort & Convention Center in National Harbor, Maryland. The convention is expected to bring together more than 2,000 retailers, manufacturers, sales agents and supply chain partners to conduct more than 7,500 […]

Posted inBakery News, National, News

Little Northern Bakehouse Launches New Gluten-Free Sourdough Line

Little Northern Bakehouse is expanding its lineup with two Sourdough Wide Slice Loaves debuting at Natural Products Expo West 2026, which is set for March 3-6 at the Anaheim (California) Convention Center. Made with a house-crafted gluten-free sourdough starter and sprouted ancient grains, these loaves bring sourdough character to full-sized, gluten-free sandwich bread designed for […]

Posted inBakery News, Executive News, Featured News, News, Southeast

Flowers Foods Promotes Lorge To Lead Simple Mills Unit

Michelle Lorge has been named president of the Simple Mills business of Thomasville, Georgia-based Flowers Foods Inc., the company announced March 2. Lorge succeeds Simple Mills founder and CEO Katlin Smith, who Flowers said “has made a personal decision to step down to spend more time with her family and on philanthropic interests, and will […]

Posted inAssociation News, Featured News, Market Profile, News, Northeast

Shift In Spending Patterns Detected As DE Shoppers Navigate Economic Minefields

Julie Miro Wenger, executive director of the Delaware Food Industry Council, spoke with The Griffin Report about the busy year she and her members have had. Many challenges have arisen over the past 12-plus months, as a new administration has made some sweeping changes that affect the industry. But the state’s grocers, as is their […]