On July 6, the U.S. Senate voted 65-32 to end debate and have a final vote on bipartisan national legislation regarding the disclosure of genetically engineered ingredients in food products. The compromise bill, S. 764, was championed by Senate Agriculture Committee Chairman Pat Roberts (R-Kansas) and Ranking Member Debbie Stabenow (D-Michigan). It includes reforms to […]
Category: Sustainability News
MOM’s Organic Market Commits To Solar, And More…
New Channels News In Brief… Maryland-based MOM’s Organic Market has begun purchasing all power from a designated solar farm in Kingsville, Maryland. This 1.5-megawatt DC system is projected to output 2,124,000 kilowatts per year. MOM’s will purchase the entire system’s output for the next 20 years. The power generated by the solar farm will account […]
Mars Releases Principles In Action Summary Report
Mars has released its annual Principles in Action Summary report, which outlines progress made in 2015 in areas of sustainability, health and well being, food safety, responsible marketing and workplace engagement across its business segments. “We have made significant progress toward making our operations truly sustainable over the last five years,” said Barry Parkin, chief […]
Raley’s Food For Families Launches Summer Fresh Drive
Raley’s Food For Families has launched its Summer Fresh Drive, designed to raise funds and increase the availability of fresh fruits and vegetables at food banks throughout Northern California and Nevada. During the school year, 21 million children from financially challenged homes in the U.S. eat a school lunch every day. The need for food assistance […]
Grocery Outlet Sets Cage-Free Egg Goal
Extreme-value grocery retailer Grocery Outlet Bargain Market is working with suppliers to source 100 percent cage-free eggs for all of its locations by 2025, based on available supply. “Many Grocery Outlet stores serve underserved populations who regularly experience food insecurity. Our first obligation is to these customers, and we are committed to providing them wholesome, quality […]
GMA Highlights Industry Progress In Reducing Food Waste
The food industry has made significant strides in cutting food waste and is taking steps to reduce consumer confusion around product date labeling, an expert from the Grocery Manufacturers Association (GMA) told the House Agriculture Committee on May 25. GMA Senior Director of Sustainability Meghan Stasz testified at the hearing on behalf of the Food […]
H-E-B Store In Austin Makes History With COTE Award
The American Institute of Architects (AIA) and its Committee on the Environment (COTE) has selected H-E-B at Mueller in Austin, Texas, as one of the top 10 examples of sustainable architecture and ecological design projects that protect and enhance the environment. H-E-B is the first grocery store to receive a national AIA COTE Top Ten Award. “Following […]
Manomet Grocery Certification Program Nets 500th Store
The Manomet Grocery Stewardship Certification (GSC) Program has reached 500 stores enrolled in its grocery sustainability certification program. Food retailers working with the GSC are responsible for saving more than 648,000 tons of greenhouse gases from entering the atmosphere and diverting 33,000 tons of waste from landfills. The 500th store enrolled is part of the Giant Eagle […]
