Posted in, Marketing News, National, New Products

Consumers Help Alexia Foods, Tyler Florence ‘Reinvent A Classic’

For the second year in a row, Alexia Foods, a line of premium all-natural side dishes, and celebrity chef Tyler Florence invited consumers nationwide to have their culinary opinions heard by voting for the next great French fry flavor in the brand’s “Reinvent a Classic” campaign. The winning fry flavor, Bruschetta Waffle Fries, created by […]

Posted in, Marketing News, National, Southwest

FMI’s Upcoming Private Brands Summit
: Think Like A Customer

The Food Marketing Institute (FMI) will feature the 2012 Private Brands Summit, taking place alongside “FMI2012: The Food Retail Show” in Dallas, Texas, in May. The Summit will provide greater communication and collaboration amongst trading partners in order to promote the growth of private brands.

 “This year’s Private Brands Summit goes beyond creating ‘me too’ […]

Posted in, Perishables, Southeast

Rouses Unveils Signature Line Of Sustainable Gulf Coast Fish

The latest fish story out of Louisiana stars three Gulf Coast fish—drum, sheepshead and flounder—and a local family at the forefront of a national movement to promote local, seasonal, sustainable food. Rouses Markets is introducing its own brand of flash-frozen, wild-caught local fish at all 38 of its stores. “Season, fishing restrictions and weather affect […]

Posted in, Marketing News, Midwest

Schnucks Now Offering Schnupons

St. Louis-based Schnucks now offers “Schnupons,” which customers can sign up for by texting the word “Schnucks” to the number 223344. Customers then receive a text message with an introduction to the program. Once in, customers automatically receive Schnupons that are redeemable at all Schnucks, Logli and Hilander locations. Customers show their phones to the […]

Posted in, National, New Products, Northeast, Perishables

Al Fresco All Natural Rolls Out New Smoked Andouille Chicken Sausage

al fresco All Natural—America’s No. 1 chicken sausage—is introducing its newest addition to its line of natural chicken sausage: Smoked Andouille. This new flavor is made with Cajun seasoning and lean chicken meat and then naturally hardwood smoked for a deep, rich spicy flavor. “We’re so excited to introduce our first smoked flavor to the […]