Posted in, Beverage News, Marketing News, West

San Fran Sues Monster For Marketing To Kids Despite Alleged Health Risks

San Francisco City Attorney Dennis Herrera has filed a lawsuit against Monster Beverage Corp. for allegedly violating California law with its marketing of highly caffeinated energy drinks to children as young as 6 years old, despite scientific findings that such products may cause “significant morbidity in adolescents” from elevated blood pressure, brain seizures and severe […]

Posted in, Perishables, Southeast

Sabra Opens Global ‘Center of Excellence’ R&D Facility

Sabra Dipping Co., makers of one of the country’s best-selling hummus, opened the doors to the new Center of Excellence (COE) research and development facility on April 30 in Chesterfield County, Va. The center, which is located on the site of Sabra’s hummus manufacturing facility—the world’s largest, the company says—will further research capabilities and improve […]

Posted in, Marketing News, National

Waldo Hidden On Wrapper Of New Chocolate Bar

Praim Group, the food licensing, marketing and distribution company, announced on Monday its agreement to create and distribute a line of all-natural chocolate bars featuring Where’s Waldo?® The four limited-edition collectible designs feature two everyday and two holiday SKUs. The 3.5-oz. milk chocolate bars are kosher; MSRP is $1.99-$2.49. The packaging features Where’s Waldo scenes […]

Posted in, National, Perishables

Chicken, Ground Beef Top List Of Riskiest Meats

Ground beef and chicken are the riskiest meat and poultry products in the American food supply and pose the greatest likelihood of hospitalization, according to a new report released today by the Center for Science in the Public Interest (CSPI). Furthermore, according to the nonprofit group’s analysis of more than 33,000 cases of foodborne illness […]

Posted in, Beverage News, Grocery Industry, National

Shoppers’ Belts Remain Tight Despite Economic Improvement

Even as the economy improves, 94 percent of Americans indicate they will remain cautious and keep their spending for food, beverage and household goods at its current level, according to Deloitte’s 2013 American Pantry Study. More than nine in 10 (92 percent) consumers surveyed indicate they have become more resourceful, and 86 percent say they […]