It’s a big year for Baker’s IGA. The Ohio grocer, owned by Gary and Terrie Baker, celebrates 100 years in business and was just named the IGA USA International Retailer...
Grocery Industry
The Kroger Co. has opened its new test kitchen and training facility in downtown Cincinnati, Ohio, called the Culinary Innovation Center. Among the benefits of the new...
Gelson’s will celebrate the grand reopenings of its Del Mar, La Costa/Carlsbad and Rancho Mirage, California, stores during the week of Feb. 19-25. Each remodeled store...
Steve Arthurs, president and CEO of the Rhode Island Food Dealers Association (RIFDA) has informed his members that the first toll gantries will be going up in the state...
During February, American Heart Month, Giant Food is encouraging customers to take a free, heart-healthy store tour at Giant locations in Maryland, Washington D.C...
Mother’s Market & Kitchen, a 40-year-old natural and organic food retailer with seven Orange County, California, stores, is hosting a grand opening for its...
by Terrie Ellerbee/editor-Southwest There is something special about employee-owned companies. Marc Jones, president and CEO of HAC Inc., sees it as an attribute that...
by Adam Abbene/ Sales Manager, BRdata Software Solutions In today’s hyper-competitive grocery market, independent grocers need to utilize every tool and technology...