The summer 2020 issue of United Fresh’s Fresh Insights for Foodservice is now available. This quarterly report highlights on-trend foodservice applications for fresh produce in restaurants, at retail, in meal kits and more. This issue also addresses new circumstances brought-on by the COVID-19 pandemic. “We’re encouraged by the passion and commitment of foodservice operators and […]
Category: Produce News
J&D Produce Now Operating As Little Bear Produce
Edinburg, Texas-based J&D Produce will now operate under the name Little Bear Produce. To ensure brand cohesion and consistent messaging across the board, J&D Produce made the decision this year to operate as Little Bear Produce since most of the industry is already familiar with the name. As the company continues to grow and evolve, […]
WEST: Food City, Bashas’ And AJ’s Fine Foods Issue #HatchAtHome Challenge
Hatch Green Chile season is here until mid-September in more than 100 Food City, Bashas’ and AJ’s Fine Foods stores throughout Arizona. Now until Sept. 8, Arizonans are invited to a #HatchAtHome Challenge in celebration of the season. Food City, Bashas’ and AJ’s Fine Foods are wanting to see what their customers can make with […]
Albertsons Cos. Partners With Plenty To Offer Indoor-Grown Greens
Boise, Idaho-based Albertsons Cos. and vertical-farming company Plenty Unlimited have announced an agreement that plans to provide shoppers in more than 430 stores across California with Plenty’s fresh produce. “We pride ourselves on offering fresh, quality products that surprise and delight our customers,” said Geoff White, EVP of merchandising. “Plenty’s data-driven and sustainable methods are […]
Dole, Pixar Take Fear Out Of Exotic Fruits, Veggies
Charlotte, North Carolina-based Dole Food Co. has released a new set of recipes, recipe videos, social media interactives and digital downloads as part of its summer-long celebration of unfamiliar fruits and vegetables inspired by Pixar’s Monsters Inc. and Monsters University. Encouraged by the early response to its healthy-living initiative, which is part of Dole’s 2020 […]
Southeast Produce Council Postpones Southern Innovations
The Southeast Produce Council Executive Committee announced Aug. 9 that Southern Innovations, which was to be held Sept. 16-19 in Savannah, Georgia, will be postponed due to growing concerns and restrictions surrounding COVID-19. “It is with a heavy heart that we have had to make this decision. Our sincere desire was to provide a beacon […]
SEPC Now Offering Hybrid Experience During Southern Innovations
The Southeast Produce Council (SEPC) continues with preparations for Southern Innovations: Fresh on My Mind which will take place as scheduled, Sept. 17-19, in Savannah. As a solution to the challenge of connecting Southern Innovations Exhibitors in Savannah with their retailers and foodservice members who are currently under travel restrictions, the SEPC says its conference […]
Food Lion Associate Among Rising Stars In Grocery Industry
Food Lion is celebrating Category Manager Nicole Hulstein, who was awarded the “40-Under-40” award by Produce Business magazine. Winners are chosen from thousands of nominees by fellow industry leaders. “I didn’t find the produce industry, it found me. What attracted me to the industry is the speed and endurance required to thrive,” Hulstein said. “There […]
