Posted inPackaging News, Albertsons, Center Store, Home Page Slider, Marketing News, Perishables, Snacks Brands, Southeast, Suppliers

Base Culture Unveils New Packaging, Reformulated Low-Sugar Brownies

Base Culture, maker of paleo and gluten-free baked goods and snacks, is launching all-new, refreshed packaging this spring, but also will reduce the sugar in its Almond Butter Brownies and Cashew Butter Blondies by 40 percent to 15 grams. Last summer, Base Culture introduced its Original Keto Bread and 7 Nut & Seed Bread. Due […]

Posted inPackaging News, Dairy News, Deli News, Food Service News, Frozen Food, Home Page Slider, Meat/Seafood/Poultry, Online Grocery Technology, Produce News, Snacks Brands, Southeast, Suppliers, Sustainability News

Graphic Packaging Int’l. Launches PaperSeal Innovation To Increase Recyclability

Graphic Packaging International has launched a new line of PaperSeal trays, offering brands and retailers the opportunity to replace Modified Atmosphere (MAP) and Vacuum Skin Packaging (VSP) plastic trays with a new barrier-lined paperboard alternative. The development of the innovative PaperSeal food tray solution aligns with the company’s Vision 2025, leveraging its sustainability profile to expand and […]

Posted inNortheast, C-Store News, Home Page Slider, Nonfood Items

Verc Enterprises Awarded $140,000 Workforce Grant

Convenience store chain Verc Enterprises with locations throughout Massachusetts and New Hampshire, has been awarded $140,000 as part of a statewide Workforce Grant Training Program. Verc Enterprises will apply the funds from the grant to employee training and will match the grant with $140,000 of its own funds, bringing the total to $280,000. Barry Ahern, […]

Posted inCenter Store, Home Page Slider, Northeast, Snacks Brands, Suppliers

Campbell Appoints Valerie Oswalt President Of Campbell Snacks

Campbell Soup Co. named Valerie Oswalt as EVP and president of Campbell Snacks, effective March 9. Oswalt will lead the division that generated approximately $3.8 billion in net sales in fiscal 2019, supported by the strength of brands such as Goldfish, Milano, Pepperidge Farm, Snyder’s of Hanover, Lance, Kettle Brand, Cape Cod, Snack Factory Pretzel […]

Posted inAssociation News, C-Store News, Food Service News, Home Page Slider, Nonfood Items, Southwest

7-Eleven Franchisee Leadership Opposes Weakening California Law AB 5

The National Coalition of Associations of 7-Eleven Franchisees (NCASEF) says proposed measures to change or repeal the California law that distinguishes employees from independent contractors would be harmful to the franchisees operating more than 1,700 7-Eleven stores in the state. Based in Universal City, Texas, the NCASEF is an elected, independent body representing the interests […]

Posted inSnacks Brands, Health & Wellness, Home Page Slider, Marketing News, New Products, Suppliers, West

The Good Bean Launches New Line Of Chocolate Covered Chickpeas

The Good Bean, a maker of chickpea snacks, has launched a new line of whole-bean snacks, Chocolate Covered Chickpeas. The new line adds to The Good Bean’s portfolio of whole-bean snacks with its three varieties: Dark Chocolate, Milk Chocolate and Mocha Chocolate. This expansion into confection is a first for The Good Bean, based in Berkeley, […]

Posted inMeat/Seafood/Poultry, Bakery News, Corporate Store News, Deli News, Home Page Slider, Midwest, Perishables, Produce News

SpartanNash, Family Fare Partner With Flashfood On New Mobile App

As part of its commitment to help customers save money and reduce in-store fresh food waste, SpartanNash is piloting a mobile app at five of its West Michigan Family Fare stores. The app was developed by Flashfood and allows store guests and community nonprofits to purchase food nearing its best-by date at savings of up […]

Posted inHealth & Wellness, Corporate Store News, Home Page Slider, Southeast

SE Kroger Stores Donate $86,500-Plus To HBCUs, HBCU Food Pantries

In honor of Black History Month in February, Kroger stores in Alabama, Georgia, Kentucky, Mississippi, Tennessee and Virginia donated more than $86,500 to Historically Black Colleges and Universities (HBCUs)—$67,500 of which was donated to HBCU food pantries to help alleviate food insecurity among students. Donations were made to the following food pantries: Mimi’s Pantry serving […]