Central Market is bringing favorite foods from summer travel destinations home to North Texas this year. Each week starting June 24, Central Market will feature special foods from different vacation locations starting with New York City, June 24-July 7; followed by France, July 8-14; then a Tropical Paradise, July 15-28. The summer Food-Cation celebration will […]
Category: Grocery News
Posted inInternational Foods, Home Page Latest News, Midwest
Midwest Markets Stocking Items From Around The World
by Mary Margaret Stewart / staff writer Chicago, Illinois, is one of several big cities in the Midwest where diversity in food and culture is not hard to come by. And Dino Svigos, co-founder of Chicago-based Fresh Farms grocery stores, was quick to tap into this multicultural marketplace. “Nothing from America. You want canned cheese […]
Posted inMeat/Seafood/Poultry, Home Page Slider, Northeast
LaMonica Fine Foods Deemed Essential Business Amid Coronavirus Pandemic
Millville, New Jersey-based LaMonica Fine Foods was deemed an essential business in order to help keep grocery store shelves stocked with fresh, frozen and canned seafood amid the COVID-19 pandemic. Like many others, President Daniel LaVecchia and VP Michael LaVecchia of LaMonica were faced with making decisions about continuing business while worrying about the safety […]
Posted inMeijer, Home Page Slider, Midwest, Nonfood Items
Meijer Re-opens Bottle/Can Returns Across Michigan June 15
Meijer will begin accepting beverage containers for return on Monday, June 15, at its Michigan stores after temporarily discontinuing returns in March due to the coronavirus pandemic. Currently, there is an estimated $65 million in unreturned beverage containers in Michigan. Retailers will need to take additional action around sanitization and social distancing to accommodate the expected return of large […]
Posted inMeat/Seafood/Poultry, Home Page Slider, National
Bring Premiumization To The Meat Case With Chairman’s Reserve
sponsored content In their day to day lives, shoppers are searching for quality and trading in their everyday consumables for more premium versions. From the nightstand to the refrigerator and everywhere in between, consumers are adding more and more premium goods into their lifestyles. “It’s not just big-ticket items for which consumers are trading up,” […]
Posted inNational, International Foods
Multicultural Consumers Are Vital To Your E-Comm Meat Purchases
By Michael Uetz / Managing principal of Midan Marketing Every day, the U.S. population is becoming increasingly diverse. In fact, 44 percent of Millennials, the largest living generation, are considered multicultural.1 The traditions and heritage of multicultural consumers – including U.S. Hispanics, African Americans and Asian Americans – lead this audience to shop differently, […]
Posted inFrozen Food, Home Page Slider, West
SoCal Frozen & Refrigerated Foods Council Names Scholarship Winners
The COVID-19 pandemic caused the cancellation of the annual Foundation Golf Tournament of the Southern California Frozen & Refrigerated Foods Council (SCFRC) on May 19, where the year’s scholarship recipients are usually released. However, the council is recognizing the 25 scholarship winners and has announced that the Foundation awarded scholarships totaling $59,750. The SCFRC Scholarship […]
Posted inProduce News, Home Page Slider, Southeast
Dole Introduces 3 New Salad Kits In Premium, Chopped Lines
Charlotte, North Carolina-based Dole Food Co. is extending its premium and chopped lines with three new salad kits. Sweet Kale and Blueberry Bliss are in the premium line, with Avocado Ranch a new chopped offering. Dole started shipping the three new SKUs to retail nationwide on June 3. Each kit serves three to four people […]