Posted inProduce News, Home Page Slider, Southeast

SEPC Announces 2022 Vorhees Vision Scholarship Recipient

The Southeast Produce Council has announced this year’s SEPC Vorhees Vision Scholarship recipient as Alexis Olsen, daughter of Melissa Olsen of U.S. Foods. The Vorhees Vision Scholarship was created to reward the achievements of young individuals who demonstrate a true entrepreneurial spirit in their lives as they pursue their educational goals.  This scholarship is named in honor of […]

Posted inNatural Grocers, Home Page Slider, Organic Natural, Southwest

Natural Grocers Celebrates Texas Independence Day, March 2

Lakewood, Colorado-based Natural Grocers will celebrate Texas Independence Day on March 2 with discounts and free items.  Customers at the company’s 25 stores across the state will receive a limited-edition, Texas-themed, reusable shopping bag and commemorative sticker, along with robust discounts on local brands. Shoppers can also enter to win a $100 Natural Grocers gift card and every store […]

Posted inDeli News, Home Page Slider, Plant-Based News, West

Prime Roots Announces Koji Deli Meats And Charcuterie

Berkeley, California-based Prime Roots is launching the first line of Koji Charcuterie and fully sliceable bulk Koji Deli Meats. Prime Roots’ Koji Meat line will include umami-rich hams, turkey, and salami, all of which can be hand-sliced in true deli style. Instead of using soy, wheat or peas, Prime Roots’ meats are made with koji, the fungi behind […]

Posted inProduce News, Home Page Slider, Southeast

Green Life Farms Supplies Herbs, Leafy Greens To Farmer Joe’s Market

Green Life Farms has added Farmer Joe’s, a brand-new 55,000 square foot market in Cape Coral, Florida, to its long list of retail partners. Farmer Joe’s is the first Florida location to carry 11 of Green Life Farms’ herb varieties, along with its baby leafy greens and butterhead lettuce. Green Life Farms’ products are prominently featured […]

Posted inDeli News, Home Page Slider, Meat/Seafood/Poultry, West

Columbus Craft Meats Launches New Marketing Campaign

Hayward, California-based Columbus Craft Meats has announced its new integrated marketing campaign – the “Like This” campaign. “Like This” shows consumers how they can use Columbus brand products to create charcuterie boards and bites. The campaign offers inspiration through easy charcuterie builds to deliver elevated experiences. Many of the featured flavor combinations are part of the new Perfect Charcuterie Bite […]

Posted inNatural Grocers, Home Page Slider, Meat/Seafood/Poultry, Organic Natural, Produce News, Southwest, Sustainability News

Natural Grocers Announces Second Annual ‘Celebrate Colorado’ Event

Lakewood, Colorado-based Natural Grocers has announced its second annual “Celebrate Colorado” event on March 3. Customers at its 41 stores across the state will receive a free, Colorado-themed, limited-edition, reusable shopping bag and commemorative sticker, along with special discounts on local brands. Shoppers can also enter to win a $100 Natural Grocers Gift Card – one lucky winner will be announced […]

Posted inMeat/Seafood/Poultry, Home Page Slider, West

Chicken Of The Sea Wins Brandspark’s Best New Product Award

San Diego, California-based Chicken of the Sea Frozen Foods has announced that it’s Crispy Stuffed Shrimp Creamy Garlic and Spinach has earned a spot on BrandSpark’s “Best New Products Awards” list as a winner in the food and beverage category for frozen shrimp. “Best New Product Awards” surveyed consumers to determine which new products in 2022 they not only tried […]

Posted inMeat/Seafood/Poultry, Home Page Slider, Southeast

Forever Oceans Announces Appointment Of Chief People Officer

Gainesville, Virginia-based Forever Oceans, an innovator in sustainable seafood, has announced Ashley Jean-Pierre as the company’s first chief people officer. The appointment comes as Forever Oceans has begun to build out its production capacity and enters a new growth phase following the concession for sustainable aquaculture in Brazil. Jean-Pierre will be reporting to Bill Bien. “I’m delighted to welcome […]