Posted inDairy News, West

Tillamook Named Official Ice Cream Of Six Flags Park

Tillamook, Oregon-based Tillamook Ice Cream has been named the “Official Scoopable Ice Cream” of Six Flags’ theme and water park locations nationwide.  Tillamook Ice Cream is available in eight flavors, including Butter Pecan, Chocolate, Chocolate Chip Cookie Dough, Cookies & Cream, Mint Chocolate Chip, Oregon Strawberry, Rocky Road, and Vanilla Bean. Tillamook Ice Cream is made with […]

Posted inBeverage News, National

Diageo, The Vita Coco Co. Collaborate For Canned Cocktail Line

Diageo and The Vita Coco Company have announced their collaboration to launch a line of canned cocktails crafted with a blend of Captain Morgan rum and Vita Coco coconut water. “Cocktail drinkers are looking for convenient ways to enjoy high quality classic tropical drinks, especially rum-based ones,” said Debra Crew, president, Diageo North America. “As […]

Posted inDairy News, International Foods, Southwest

LALA Introduces ‘Licuados’ Breakfast Smoothies

Dallas, Texas-based LALA U.S. is introducing authentic licuados – traditional Mexican breakfast smoothies containing milk, fruit and oats – to dairy cases in Walmart and Hispanic-specialty grocers this month. “LALA Licuados are the perfect way to start your morning,” said Matt Okeson, head of marketing, research and development for LALA U.S. “With the goodness of […]

Posted inNonfood Items, Executive News, Northeast

The Giant Co. Names Williams As Director Of Non-Foods

Carlisle, Pennsylvania-based The Giant Company has named Ted Williams as director of non-foods. In this role, he will be responsible for areas like health and personal care, seasonal, general merchandise, pet supplies, candy and baby. A 30-year industry veteran, Williams previously worked in Ahold USA as a category management business consultant and with Giant Food as the […]

Posted inProduce News, West

SAVRpak Debuts Moisture Control Technology To Triple Produce Shelf Life

San Juan Capistrano, California-based SAVRpak has launched its SAVRpak Drop-In, the first moisture control technology that extends the shelf life and freshness of produce up to three times. The technology does this by eradicating the No. 1 cause of premature molding, wilting and spoilage of peel-less and packaged produce, including berries, leafy greens and mini cucumbers: condensation. Trials […]

Posted inDairy News, Northeast

Ben & Jerry’s Joins Hiring Program For At-Risk Youth

New York-based Ben & Jerry’s has announced its participation in Unlock Potential, an employment program for young people who are at greatest risk of incarceration. Through it, employers aim to use hiring to advance racial equity, recruit the next generation of corporate leaders and help disrupt the poverty-to-prison pipeline. “The importance of second-chance employment efforts […]

Posted inDairy News, Midwest

Land O’Lakes Launches Cheese Line In Wisconsin

Land O Lakes Cheese can now be found in the dairy case section of the grocery store with seven products in select retailers. Wisconsin farmers supply the milk that is shipped to the Land O’Lakes Kiel, Wisconsin plant, where it is made into cheese. After decades of hand selecting the cheese being produced in Kiel, senior cheese grader Steve Schnell can buy the […]