Pleasant Prairie, Wisconsin-based Good Foods has announced the implementation of a board of directors to seek out new opportunities and grow the family-owned brand as objectively and strategically as possible. Over the past 16 months, Good Foods has created and recruited a team to help lead and guide the brand to continued success. In 2020 […]
Category: Deli News
Posted inDeli News, Dairy News, Home Page Slider, Northeast
Buitoni Food Co. Appoints Wilson To President And CEO
Buitoni Food Co. has appointed Peter B. Wilson Jr. as its new president and CEO. Buitoni Foods was recently established by Brynwood Partners VIII L.P. to acquire the North American Buitoni business from Nestlé USA. Buitoni is an iconic brand and a national leader in the refrigerated pasta, sauces and cheese categories. The company is headquartered in Stamford, Connecticut, and […]
Posted inDeli News, Home Page Slider, Northeast
Brooklyn Cured Expands Pre-Sliced Charcuterie Line
Brooklyn Cured has expanded its line of pre-sliced charcuterie in response to growing customer demand for pre-packaged sliced meats. The two new SKUs are available for distribution starting July 1. They are: Chorizo: mild, seasoned with smoked paprika and red wine; and Spicy Beef Salami: naturally smoked, with black pepper and garlic. The line extension […]
Posted inDeli News, Home Page Slider, Southwest
Van’s Kitchen Celebrates National Egg Roll Day June 10
Dallas, Texas-based Van’s Kitchen will observe its second annual National Egg Roll Day on Wednesday, June 10, honoring the company’s founding in June of 1986. Van’s Kitchen is a certified women-owned and minority operated manufacturer that produces millions of egg rolls each year. “We are thrilled to be celebrating our second annual National Egg Roll […]
Posted inDairy News, Bakery News, COVID News, Deli News, Health & Wellness, Home Page Slider, National
IDDBA Plans Live Webinar Series Through Remainder Of April
The International Dairy Deli Bakery Association (IDDBA) is conducting live webinars throughout the remainder of April. Webinars are open to both IDDBA members and nonmembers. The April schedule is as follows: April 17: Retail Fresh Foods and COVID-19: What’s Next for Deli, Dairy, and Bakery—Since the beginning of March, producers and retailers in the fresh […]
Posted inDeli News, Food Service News, Home Page Slider, Independent Store News, Midwest, Perishables
Buehler’s, Kingwood Center Gardens Partner On Foodservice, Catering
Buehler’s Fresh Foods and Kingwood Center Gardens have entered into a new partnership to provide garden guests with foodservice and catering. Buehler’s will be operating the Gateway Café located inside the new visitor center, the Garden Gateway at Kingwood, which opens to the public in July. “We cannot begin to describe how excited we are […]
Posted inMeat/Seafood/Poultry, C-Store News, Deli News, Food Service News, Grocery Store Layout, Home Page Slider, Northeast
7-Eleven Opens Raise The Roost In Lower Manhattan
7-Eleven Inc. has opened Raise the Roost Chicken & Biscuits restaurant in lower Manhattan. The new Southern-inspired quick-serve concept is co-located in one of four of the retailer’s new Evolution Stores. 7-Eleven Evolution Stores are real-time, real-life experiential testing grounds where customers can try and buy the retailer’s latest innovations in new store formats. Billed as “Chicken Worth Crossing […]
Posted inMeat/Seafood/Poultry, Amazon Fresh, Bakery News, Beverage News, Corporate Store News, Deli News, Grocery Store Layout, Health & Wellness, Home Page Slider, Organic Natural, Produce News, Southeast, Specialty, Whole Foods
Whole Foods Market Opens New Store In Downtown Nashville
Whole Foods Market in Nashville opened its new location at 1202 Broadway at 9 a.m. on Friday, Feb. 28. The new 44,500-s.f. store in downtown Nashville features a variety of items from local producers, prepared foods and grab-and-go meals, natural and organic items and a full-service coffee bar. The first 250 customers in line received […]