Posted inDairy News, Bakery News, COVID News, Deli News, Health & Wellness, Home Page Slider, National

IDDBA Plans Live Webinar Series Through Remainder Of April

The International Dairy Deli Bakery Association (IDDBA) is conducting live webinars throughout the remainder of April. Webinars are open to both IDDBA members and nonmembers.  The April schedule is as follows: April 17: Retail Fresh Foods and COVID-19: What’s Next for Deli, Dairy, and Bakery—Since the beginning of March, producers and retailers in the fresh […]

Posted inDairy News, Home Page Slider, Southwest

Dairy Farmers Of America To Purchase Majority Of Dean Foods’ Assets

Dean Foods Co. announced March 31 that, following a comprehensive sale process and a competitive auction as part of its Chapter 11 process, Dairy Farmers of America (DFA) has been named the winning bidder to acquire a substantial portion of Dean Foods’ business operations. Pursuant to the agreement, which is subject to final approval by […]

Posted inDairy News, Association News, Corporate Store News, Health & Wellness, Home Page Slider, Independent Store News, National

CARES Act Reactions, Mercato Delivers Free To 60+ During Pandemic

With the passage of the recent Coronavirus Aid, Relief and Economic Security (CARES) Act by Congress, grocers and affiliated businesses across the country should get some relief from strains due to the Covid-19 global pandemic. The National Grocers Association (NGA) voiced its support of the legislation, which also fixed the retail glitch contained in the […]

Posted inNortheast, Dairy News, Frozen Food, Snacks Brands, Suppliers

Magnum Ice Cream Debuts 3 New Product Varieties

Magnum Ice Cream, a brand of Englewood Cliffs, New Jersey-based Unilever, introduced three new product varieties: Non-Dairy Sea Salt Caramel Bars, Double Pistachio Honey Tubs and Double Almond Brown Butter Tubs. Joining Classic and Almond varieties, Magnum Non-Dairy Sea Salt Caramel Bars have a non-dairy sea salt caramel base dipped in a cracking non-dairy chocolate […]

Posted inDairy News, Association News, Home Page Slider, Midwest, Perishables, Suppliers

World Championship Cheese Contest Announces Winners, Top 20

Out of a record-breaking 3,667 entries in the 2020 World Championship Cheese Contest, 20 cheeses made the finals for the title: World Champion Cheese. The contest was held March 3-5 in Madison, Wisconsin. The winners of the 2020 cheese contest are as follows: World Champion: Michael Spycher, Mountain Dairy Fritzenhaus, Gourmino Le Gruyère AOP, Gourmino […]

Posted inDairy News, Health & Wellness, Suppliers, West, Women In The News

Just Expands Partnerships Globally, Adds Former Coca-Cola Executive

Just, a San Francisco-based company that applies cutting-edge science and technology to create healthier, more sustainable foods, has announced a host of partnerships to manufacture and distribute its award-winning Just Egg across North America, Latin America, Europe and East Asia. Just Egg is a breakfast protein made from plants that scrambles just like eggs. This […]