Out of a record-breaking 3,667 entries in the 2020 World Championship Cheese Contest, 20 cheeses made the finals for the title: World Champion Cheese. The contest was held March 3-5 in Madison, Wisconsin. The winners of the 2020 cheese contest are as follows: World Champion: Michael Spycher, Mountain Dairy Fritzenhaus, Gourmino Le Gruyère AOP, Gourmino […]
Category: Dairy News
Posted inDairy News, Health & Wellness, Suppliers, West, Women In The News
Just Expands Partnerships Globally, Adds Former Coca-Cola Executive
Just, a San Francisco-based company that applies cutting-edge science and technology to create healthier, more sustainable foods, has announced a host of partnerships to manufacture and distribute its award-winning Just Egg across North America, Latin America, Europe and East Asia. Just Egg is a breakfast protein made from plants that scrambles just like eggs. This […]
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Kind Snacks Founder Partners With Ellenos Yogurt To Accelerate Growth
Ellenos, the Greek yogurt brand born in Seattle’s Pike Place Market, has received new investment from Daniel Lubetzky, founder and executive chairman of Kind Snacks. The strategic partnership not only will further propel Ellenos’ market expansion but also will leverage Lubetzky as a mentor to Ellenos’ founders and leadership team. Founded in 2013, Ellenos was […]
Posted inDairy News, Health & Wellness, Home Page Slider, New Products, Northeast, Organic Natural, Perishables, Suppliers
Nellie’s Free Range Eggs Introduces Grass-Fed, Slow Churned Butter
Nellie’s Free Range Eggs expanded beyond the egg aisle March 5 with the launch of Nellie’s Free Range Butter, the first and only free-range butter on the market. According to a press release from the company, the butter contains 84 percent butterfat and is made with cream from humanely raised cows that are free to roam […]
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The Laughing Cow Reformulates Recipe, Updates Packaging
The Laughing Cow cheese brand recently rolled out a new recipe reformulation adding more calcium, creaminess and flavor into each wedge, which also contains 2g of protein and is made with real cheese. Changes also include new packaging that highlights its logo, The Laughing Cow. The company is on a mission to inspire people to […]
Posted inPackaging News, Dairy News, Deli News, Food Service News, Frozen Food, Home Page Slider, Meat/Seafood/Poultry, Online Grocery Technology, Produce News, Snacks Brands, Southeast, Suppliers, Sustainability News
Graphic Packaging Int’l. Launches PaperSeal Innovation To Increase Recyclability
Graphic Packaging International has launched a new line of PaperSeal trays, offering brands and retailers the opportunity to replace Modified Atmosphere (MAP) and Vacuum Skin Packaging (VSP) plastic trays with a new barrier-lined paperboard alternative. The development of the innovative PaperSeal food tray solution aligns with the company’s Vision 2025, leveraging its sustainability profile to expand and […]
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Tillamook Debuts New Farmstyle Cream Cheese Spreads
The Tillamook County Creamery Association (TCCA) has introduces its new Farmstyle Cream Cheese Spreads, including the world’s first-ever Aged Cheddar Cream Cheese Spread made with Tillamook’s sharp white cheddar. Not only are the spreads made with real ingredients and the bold cheese flavor that the farmer-owned co-op is known for, they also are made without gums, fillers or preservatives. […]
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Graeter’s Ice Cream, Braxton Brewing Co. Launch New Collaboration
Braxton Brewing Co. and Graeter’s Ice Cream are releasing a new innovation that brings two Cincinnati-area brands together once again. On Friday, Feb. 28, Graeter’s Black Cherry Chocolate Chip White Stout will be available at a tapping and release party at Braxton Brewing Co. Beginning March 2, consumers also will be able to purchase 16-oz. […]