Tastykake, a Philadelphia snack for more than 100 years, is partnering with Bassetts Ice Cream Co. to launch Cookies and Crème Mini Donuts, the first offering from Tastykake Scoop Shop, an ice cream-inspired line of snacks. The line features fan ice cream flavors in snack form and will be launched in two phases, the first currently available […]
Category: Bakery News
Posted inBakery News, Northeast, Online Grocery Technology, Suppliers
Table Talk Pies Breaks Ground On New Warehouse In Worcester, Mass.
Table Talk Pies and Tippmann Innovation broke ground in late February on a new cold storage facility in Worcester, Massachusetts. Cold storage contractor Tippmann Innovation of Fort Wayne, Indiana, is constructing a -10°F freezer warehouse that maximizes energy efficiency, according to the companies. The freezer sits adjacent to Table Talk’s 150,000-s.f. manufacturing facility, which will […]
Posted inBakery News, Grocery News, Suppliers, West
La Brea Bakery Founder To Help Create Breads For 30th Anniversary
La Brea Bakery is partnering with founder Nancy Silverton to celebrate the brand’s 30th anniversary. Silverton, who founded the bakery on South La Brea Avenue in Los Angeles in 1989 and is credited with bringing the artisan bread movement to the U.S., is working with the bakery to develop special edition breads to commemorate the […]
Posted inGelson's, Bakery News, Home Page Slider, Store News, West
Gelson’s To Transform Del Mar Bakery Into Little Cakes Kitchen
Having opened its first-ever store in San Diego County, California, three years ago in January 2016, Gelson’s will celebrate another milestone when it transforms Gelson’s Del Mar in-house bakery into a Little Cakes Kitchen in early March. Marking a new partnership for Gelson’s, Little Cakes has gained fans in Northern San Diego County since launching in […]
Posted inBakery News, New Products, Northeast, Organic Natural, Suppliers
Bakery On Main Adds Organic Oatmeal Cups Line
Bakery On Main has a new oats and ancient grains oatmeal cup, Organic Oats & Happiness, that contains organic whole grain oats, amaranth, quinoa, chia seeds and flax seeds. The bakery’s new Organic Oats & Happiness oatmeal cup has clean ingredients offering 50g of whole grains per serving and probiotic cultures to support immune health. […]
Posted inSuppliers, Bakery News, Food Service News, Grocery News, Home Page Slider, Midwest, New Products, Snacks Brands, Specialty
Baker Boy Increases Magic Ring Donuts Line To Five Varieties
Baked goods manufacturer Baker Boy Inc. has expanded its line of Magic Ring Donuts. With the introduction of Strawberry Cream Cheese and Blueberry Jelly, Baker Boy now offers five flavors of the donuts, which the Dickinson, North Dakota-based company says are the first ring donuts in North America to feature filling in every bite. Magic […]
Posted inBakery News, Deli News, Executive News, Grocery Industry, Grocery News, Home Page Slider, Independent Store News, Southwest, Store News
Edwards Food Giant Promotes Heathscott, Adds Special Projects Manager
Cathy Heathscott has been promoted to deli-bakery supervisor for Edwards Food Giant stores in Arkansas. In addition, Steve Edwards Jr. has joined the family owned company as special projects manager. Heathscott started her career with the Edwards family of stores in 2011 as a deli team member and soon was promoted to deli-bakery manager for […]
Posted inBakery News, Association News, Grocery News, National
First Power Of Bakery Report To Debut At ABA 2019
The first annual Power of Bakery 2019 report, developed in partnership with the Food Marketing Institute and supported by Corbion, aims to bring an understanding of consumer perceptions, attitudes and behaviors regarding the bakery category in a grocery retail setting to help the industry optimize production, marketing, merchandising and branding decisions. Bakers will be able to utilize the […]