by Greg Ferrara / President and CEO, National Grocers Association The ethos of the independent grocer includes a commitment to the community. In the grocery business, that often means helping families that are faced with food insecurity. One of the cornerstones of this mission is the public-private partnership of the Supplemental Nutrition Assistance Program, for which retailers play […]
Category: Shelby Exclusives
The Griffin Report Honors 2021 Women Of Influence
The Griffin Report of the Northeast presents its 16th annual tribute to top female professionals in the food industry. Click below to view the special section.
Emerging Technology Doesn’t Have To Be Threat To Independent Grocers
by John Ross / President and CEO of IGA In my line of work, I see great customer service almost daily. I will be visiting an IGA owner or an unaffiliated independent grocer, and they seem to know the names of every shopper we pass in the aisles. It’s a warm and personal experience where the […]
Phoenicia Specialty Foods ‘Further Carved Out’ Niche To Differentiate Itself
Owner praises team for ‘collective positive effort’ through challenging times by Eric Pereira / staff writer The COVID-19 pandemic pushed grocery stores across the country to bring more convenience to their customers. As a result, Phoenicia Specialty Foods in Houston sees opportunities in the realm of pre-packaged meals, said Ann-Marie Tcholakian, manager and owner. “COVID […]
Grocers In Buckeye State ‘Had Our Good Days And Our Bad Days’
Online ordering, safety likely to stay; samples, salad bars out by Eric Pereira/ staff writer While customers have found convenience and other advantages in online ordering, so too did Ohio independent grocers, especially during the frantic peaks of the COVID-19 pandemic. Jennifer Williams, owner of Weiland’s Market in Columbus, Ohio, praised her store’s partnership with […]
Grocer: Suppliers Finally Realized Importance Of Smaller Independents
by Eric Pereira / staff writer Nakul Patel, owner of Mt. Plymouth IGA Market in Sorrento, Florida, said consumers and the supply chain have gained a deeper appreciation for independent grocers during COVID-19 pandemic – and that feeling is likely to continue. “I truly believe that the independent grocer will thrive this decade,” Patel said. […]
Omnichannel And E-commerce ‘Here To Stay’ For Meat Industry
by Kevin Atwill / editor The third day of the virtual Annual Meat Conference wrapped up Wednesday with concurrent workshops on a variety of topics affecting the industry. In a session titled, “The New Future of Omnichannel and E-Commerce,” two leading experts addressed how omnichannel retail is helping boost the lifetime value of customers, increase […]
Journalist Tells AMC Food Insecurity Is Potential Capitol Hill Target
by Eric Pereira / staff writer Ron Elving, National Public Radio Washington’s senior editor, predicts a “a very productive time” for people who want to address inner-city food deserts and communities where running a retail grocery operation is difficult. “I think [food insecurity] is one of those places where you’re going to see very good […]
