Runs IGA stores in Mars Hill, Fort Fairfield and Presque Isle by Mary Margaret Stewart, staff writer Josh Tweedie worked through high school and college at one of the grocery stores he currently owns and operates in Maine. He then spent most of his early professional career with his father’s trucking business. “I worked in the […]
Category: Bonus Content
Market Profile: COVID-19 Struck And So Did Fresh 3Bros Stroopwafels
Unsurprisingly, the biggest challenge for Fayetteville, Georgia-based 3Bros Stroopwafels was generating sales during a time of uncertainty – the COVID-19 outbreak. “In March, we had just finished building our commercial bakery in Fayetteville,” said Leslie Vliegen, who owns 3Bros with husband Guido. “We entered the market at a particularly difficult time. Fortunately, our stroopwafels are […]
Market Profile: Great American Cobbler Co. Helps Farmers Sell Crops
by Mary Margaret Stewart / staff writer The Great American Cobbler Co. – a majority woman-owned, family-owned, American-owned cobbler and pot pie business – is new to Homerville, Georgia. But it’s not new to the state – actually, far from it. Member/manager of GACC Russ Goodman is a seventh-generation South Georgia blueberry farmer. One of […]
Will Growth Of E-Commerce Change In-Store Experience?
by Cindy Sorensen / founder, The Grocery Group Unless you were living under a rock in 2020, it was impossible to go an entire day without seeing an article or newsclip about the role of e-commerce in 2020. Due to the COVID-19 pandemic – and shoppers’ reluctance to fulfill their grocery needs through a brick-and-mortar […]
Market Profile: KJ’s Markets Grows With Help Of State Group, Sister Store
by Mary Margaret Stewart / staff writer KJ’s Markets began in 2006. One location at a time, the grocer has built 18 stores in Georgia and South Carolina. Operating in two states, especially during the COVID-19 pandemic, has been easier with the help of the Georgia Food Industry Association and the Carolinas Food Industry Council. […]
Market Profile: Reynolds Foodliner Team ‘Wants To Get It Done’
Asked what he believes sets Reynolds Foodliner apart from its competitors, President Tom Coogle proclaimed it the “easiest question anyone has ever asked me.” “It is our people,” he continued. “We have got a team that wants to get it done. And I think the reason we built that is because we’re focused on bettering […]
Market Profile: Restaurant Shutdowns Boosted NM’s Independent Grocers
by Mary Margaret Stewart/staff writer The first two to three months of the pandemic “went pretty crazy” in New Mexico’s grocery industry, said Breck Stewart, executive director of the New Mexico Grocers Association. A stressed supply chain and panic buying left shelves bare. That craziness, however, was good for the industry. “The grocery business has […]
Market Profile: Toucan Caters To Las Cruces As ‘Crossover Grocery’
Baur family specialty store known for its array of local offerings by Mary Margaret Stewart / staff writer In 2005, Bob Baur and his former business partner decided to open Toucan Market, a specialty natural grocer in Las Cruces, New Mexico. There was no other store like it in the area, so Baur left Albertsons after […]
