Posted in, Northeast, Suppliers

Goya Foods Donates 300K Pounds Of Food To Catholic Charities

Goya Foods, the largest Hispanic-owned food company in the U.S., has donated 300,000 pounds of food to Catholic Charities of the Archdiocese of New York’s Feeding Our Neighbors campaign to support a vast network of food pantries and emergency food programs throughout the archdiocese. This year, with the help of Goya, Feeding Our Neighbors extends […]

Posted in, Grocery News, National, Suppliers

Gluten-Free Foods Surge 63 Percent In Last Two Years

These days it seems that grocery shelves are exploding with gluten-free choices, due in large part to greater awareness of a gluten-free diet as a result of increasing diagnoses of celiac disease and other gluten sensitivities as well as the diet’s perceived health benefits. It’s little surprise, then, that recent Mintel research finds the gluten-free food […]

Posted in, Midwest, Perishables, Suppliers

Sushi Maker Opening New Manufacturing Facility In Chicago

Fuji Food Products, a fresh food manufacturing division of Meruelo Group and the largest provider and distributor of pre-packaged sushi in the U.S., is opening a new manufacturing facility in South Elgin, Illinois, near Chicago. Set to be fully operational in December, the 40,000-s.f. plant located on Schneider Drive will produce and specialize in fresh, […]

Posted in, Grocery Industry, Independent Store News, Midwest, Suppliers

Dahl’s Foods Files For Reorganization, Will Be Bought By AWG

Dahl’s Foods has filed a voluntary Chapter 11 petition for reorganization in Des Moines, Iowa. Chapter 11 provides a process by which companies can reorganize and obtain necessary financing to complete a restructuring of its business while continuing regular business operations. The process does not affect Dahl’s store operations. All Dahl’s locations will continue to […]

Posted in, Center Store, Suppliers, West

Probar Partners With Utah Food Bank To Donate 50K Meal Bars

Probar, creator of convenient, healthy, plant-based food products, is partnering with Utah Food Bank in support of Feeding America’s nationally recognized BackPack Program. Probar has made a commitment to donate 50,000 Meal bars over 12 months starting this month. The BackPack Program works in conjunction with after-school programs to ensure that children at risk of […]

Posted in, National, Organic Natural, Suppliers

Organic Trade Association Moves To Tighten Organic Standards

Acting on extensive feedback and input from its members, the Organic Trade Association (OTA) last week filed two petitions with the National Organic Program to amend the national list of substances that can be used in organic production and processing—in one case strengthening the requirement for organic ingredients and, in the other, removing a non-organic […]