Plano, Texas-based Frito-Lay Variety Packs is partnering with Safe Kids Worldwide to raise awareness around the issue of children’s safety with the introduction of its first-ever limited-edition reflective trick-or-treat bag. The reflective bag helps increase a child’s visibility or the likelihood of being seen at night when reflecting a vehicle’s headlights or other source of […]
Category: Snacks Brands
Posted inCenter Store, New Products, Packaging News, Snacks Brands, Southwest, Wholesaler/Distributor News
Smartfood Popcorn Launches Lower Calorie Options With Smart50
Plano, Texas-based brand Smartfood has introduced Smart50. Air popped and available in White Cheddar and Sea Salt, the brand’s two flavors of ready-to-eat popcorn are 50 calories per cup or less. “With the launch of Smart50, we wanted to show consumers that making smart choices doesn’t mean having to sacrifice fun or flavor,” says Tracey […]
Posted inSouthwest, C-Store News, Home Page Slider, Packaging News, Snacks Brands
7-Eleven Releases New Slurpee Lite Glaceau Vitaminwater Fire Flavor
Irving, Texas-based 7-Eleven has a new Slurpee Lite flavor. Coming on the heels of the Slurpee Lite vitaminwater Chill drink that launched earlier this year, the convenience retailer is now offering Glaceau vitaminwater fire, a spicy watermelon-lime flavor. The newest Slurpee Lite drink is naturally flavored, contains less sugar and is fortified with vitamins B3, B6 […]
Posted inH-E-B, Bakery News, Beverage News, Center Store, Corporate Store News, Deli News, Health & Wellness, Meat/Seafood/Poultry, Produce News, Snacks Brands, Southwest, Specialty
H-E-B Opens Its Buffalo Heights Store, First In Mixed-Use Development
H-E-B opened the new Buffalo Heights location Wednesday, Oct. 9, further expanding the company’s inner loop footprint in Houston. The store anchors the new Buffalo Heights mid-rise project at Washington Avenue and Heights Boulevard at 3663 Washington Avenue. It marks the first H-E-B built in a mixed-use development. The brand new, 96,000-s.f. store features expansive […]
Posted inHealth & Wellness, Home Page Slider, New Products, Packaging News, Snacks Brands, Specialty, West
Humming Hemp Launches Hummingbar Protein Bar Lineup
Humming Hemp, a Richland, Washington-based company launched its new, hemp-based protein bar, the hummmingbar. The new hummmingbar product line features five clean label bars. “Hemp has been misrepresented and ignored for too long,” says founder and CEO Hilary Kelsay. “In truth, hemp and, specifically, hemp seeds, are a sustainable and healthy protein food source. In […]
Posted inGrocery Industry, Beverage News, C-Store News, Deli News, Grocery News, Home Page Slider, Independent Store News, International Foods, Private Label Brands, Snacks Brands, Southwest, Store News
Iowa-Based Yesway To Acquire 300-Store Allsup’s Chain
Yesway is acquiring Clovis, New Mexico-based Allsup’s Convenience Stores, which has a portfolio of 304 stores in Texas, New Mexico and Oklahoma. Some Allsup’s have served local communities for more than 60 years. “Allsup’s founders, Lonnie and Barbara Allsup, were true pioneers, innovators and visionaries of convenience store retailing,” said Yesway Chairman and CEO Thomas Nicholas […]
Posted inSuppliers, Bakery News, Home Page Slider, Midwest, Snacks Brands
Hometown Food Co. Acquires Arrowhead Mills, SunSpire Brands
Chicago-based Hometown Food Co., a wholly-owned portfolio company of Brynwood Partners VII L.P. and Brynwood Partners VIII L.P., has acquired the Arrowhead Mills and SunSpire brands from The Hain Celestial Group for $15 million subject to customary post-closing adjustments. The transaction includes a manufacturing facility in Hereford, Texas, and its employees. “We are delighted to […]
Posted inAssociation News, Beverage News, Dairy News, Frozen Food, Home Page Slider, National, Snacks Brands, Specialty
The Specialty Food Association Is Rebranding And Expanding
The Specialty Food Association (SFA), host of the bi-annual Fancy Food Shows, is undergoing a complete rebranding effort. SFA’s new vision to ‘Shape the Future of Food’ will serve as an umbrella to an array of educational, networking and research offerings designed to better serve the needs of its growing membership. The newly redesigned SFA […]