To provide families with a solution for easy and affordable weeknight meals, The Giant Co. has launched its new Cook-in-Bag product line. Now available, the meat and seafood items come already packed with flavor in an oven-ready bag. “Today’s families are busier than ever, and they are looking for easy, real meals that take less time […]
Category: Meat/Seafood/Poultry
Posted inMeat/Seafood/Poultry, COVID News, Home Page Slider, Southeast
Pilgrim’s To Invest $3.5 Million In Georgia With Hometown Strong Initiative
Building on its ongoing sustainability and social responsibility efforts, Greeley, Colorado-based food company Pilgrim’s recently announced plans to invest $3.5 million in Georgia to help local communities respond to coronavirus and invest in the future. The investment is part of a new, national $20 million initiative called Hometown Strong that adds to commitments Pilgrim’s has made […]
Posted inMeat/Seafood/Poultry, Home Page Slider, National
Meat Institute Provides Comments To Dietary Guidelines Committee
On behalf of the members of the North American Meat Institute, VP of Regulatory and Scientific Programs Susan Backus provided comment during the U.S. Departments of Agriculture and Health and Human Services’ Virtual Meeting on the Scientific Report of the Dietary Guidelines Advisory Committee. “The benefits of meat and poultry consumption as part of healthy, […]
Posted inMeat/Seafood/Poultry, Home Page Slider, National
Sixth-Generation Rancher Says Lean Beef Helped Her Lose Weight
Sixth-generation California rancher Kiah Twisselman recently told officials with the U.S. Departments of Agriculture and Health and Human Services about her first-hand experience with the benefits of beef in her diet. She also urged them to do more to encourage beef as part of a healthy diet as they finalize new federal dietary guidelines. Twisselman […]
Posted inMeat/Seafood/Poultry, Amazon Fresh, Home Page Slider, National, Whole Foods
Regal King Salmon Launches Wood-Roasted Salmon In The U.S.
New Zealand King Salmon Co. is expanding its U.S. offerings with a retail line of premium wood-roasted salmon. Regal Wood Roasted King Salmon features ready-to-eat roasted King salmon filets in four flavors including Wood Roasted New Zealand Beech and Double Manuka – roasted with Manuka wood and glazed with New Zealand’s famed Manuka honey. Flavors […]
Posted inMeat/Seafood/Poultry, Home Page Slider, Southwest
John Soules Foods Breaks Ground At Valley, Alabama Site
After several delays due to COVID-19, John Soules Foods, the City of Valley, Alabama, and the Chambers County Development Authority (CCDA) say that construction on the new John Soules Foods facility in Valley has begun. With the work commencing, John Soules Foods also has announced that Adam White has been named the maintenance manager for […]
Posted inMeat/Seafood/Poultry, Executive News, Home Page Slider, Midwest
Tyson Names Worpel Director Of Fresh Meats Marketing
Tyson Fresh Meats has appointed Ozlem Worpel the new director of Fresh Meats marketing, a promotion from her previous position of senior brand manager. Worpel will be responsible for leading the organization’s strategic direction across the Fresh Meats brand portfolio, developing new product lines and brand identities. She will also provide direction on a comprehensive sales […]
Posted inMeat/Seafood/Poultry, Home Page Slider, West
Chicken of the Sea Introduces Premium Line – Wild Catch
Chicken of the Sea has announced the launch of Wild Catch, the company’s latest product line which features premium, wild-caught and hand-selected cuts of fish packed with just water and sea salt. Available at retailers nationwide, Wild Catch comes in three responsibly wild-caught, preservative-free varieties – Albacore Tuna, Ahi Yellowfin Tuna and Alaskan Salmon – each […]