Lakewood, Colorado-based Natural Grocers is offering customers specialty items for Thanksgiving, such as turkey pre-orders, holiday recipes and potential savings through Nov. 26. Natural Grocers’ customers can choose from six types of turkeys at various sizes to fit their budgets and taste preferences, including Mary’s free-range pre-cooked, oven-roasted turkey. Since its start in 1954, Mary’s Free-Range Turkey is […]
Category: Meat/Seafood/Poultry
Posted inMeat/Seafood/Poultry, Southeast
Beaver Street Fisheries Expands Sea Best Seafood Festival Line
Jacksonville, Florida-based Beaver Street Fisheries is launching a new selection to its Sea Best Seafood Festival line. The brand launched in 2018 as an all-in-one bag, seafood boil ready to prepare in one pot. “Continued research tells us consumers want to enjoy seafood at home. It also tells us that they want it without too much fuss […]
Posted inMeat/Seafood/Poultry, Southeast
Tyson To Host Black College World Series In Montgomery, AL
The Black College World Series, presented by Arkansas-based Tyson Foods, will return May 9-13 to Riverwalk Stadium in Montgomery, Alabama. Eight HBCUs will compete for the third BCWS championship. “We’re excited to again serve as the title sponsor of the 2023 Black College World Series,” said Paul Davis, VP and chief equity, inclusion and diversity […]
Posted inMeijer, Meat/Seafood/Poultry, Midwest
Meijer Stocked With Turkeys For Customers Ahead Of Holiday
Grand Rapids, Michigan-based Meijer is stocked and ready with traditional turkeys, as well as non-traditional entrees in preparation for the upcoming holiday season. The Midwest retailer has a wide selection of “competitively priced turkeys” but encourages people not to wait too long to make their purchase as they are first-come, first-served. Customers can purchase Meijer brand […]
Posted inMeat/Seafood/Poultry, West
Meat District, Los Angeles Rams Introduce The Champ Burger
Meat District and the Los Angeles Rams have announced a multi-year partnership that kicks off with the introduction of “The Champ” Burger, which is available across Southern California. The Champ Burger, made from the steak cuts of chuck, brisket and short-rib angus beef, will feature Meat District’s co-branded packaging with a neon LA Rams logo design. […]
Posted inMeat/Seafood/Poultry, Northeast
Perdue Foundation’s $20K Grant Helps Fund Leadership Program
Perdue Farms is supporting La Plaza Delaware and its Latino leadership program with a $20,000 grant funded through the Franklin P. and Arthur W. Perdue Foundation. La Plaza Delaware is a nonprofit created to increase opportunities and prosperity for Latino and minority-owned businesses. The donation is part of the company’s “Delivering Hope to Our Neighbors” outreach focused on improving quality […]
Posted inMeat/Seafood/Poultry, Northeast
Gorton’s Seafood Launches Southern Style Shrimp
Gloucester, Massachusetts-based Gorton’s Seafood is adding a new option to its shrimp portfolio with the introduction of Southern Style Shrimp. Gorton’s Southern Style Shrimp is made with a combination of buttermilk, pepper and southern-inspired herbs and spices. The product launches at select retailers this fall, expanding to national distribution in 2023. It will be available in a 9.2-ounce […]
Posted inMeat/Seafood/Poultry, Southeast
AJ’s Rocking L Specialty Meats Market Arrives In Destin, FL
Alan Laird, owner of four of AJ’s restaurants along Florida’s Gulf Coast, has opened an AJ’s Rocking L – Specialty Meats and Gourmet Market in Destin, Florida. Privately-owned, the store is at 872 Highway 98 E in Unit No. 19 at the Shoreline Village Mall. It has 2,500 square feet of space and provides custom cut meats such […]