The World Trade Organization (WTO) issued its “Appellate Body’s Compliance Report of the United States’ Country of Origin Labeling” (COOL) requirements on May 18, and...
Meat/Seafood/Poultry
Acme Smoked Fish Corp., the Brooklyn, New York-based manufacturer of Acme, Blue Hill Bay, Ruby Bay and Great American smoked and cured seafood, has opened its largest...
The federal government on Sunday announced at Seafood Expo North America in Boston its final plans to crack down on seafood fraud and illegal fishing. The announcement...
Buehler’s Fresh Foods’ seafood department will offer customers Spring Coho Salmon all year long. Once a seasonal product, the year-round availability is attributed...
Meat and poultry products remain among the top choices for shoppers at retail, but the 10th annual “Power of Meat” study published by the Food Marketing...
San Antonio-based Kiolbassa Provisions supplied 4,000 pounds of its flavored, slow-crafted smoked sausage—enough sausage links to stretch a mile and a half—for Gov. Greg...
Gorton’s Seafood is again taking steps to help people eat better in the New Year. In addition to offering 14 perfectly-portioned, lean protein Grilled Fillets and...
Smithfield Farmland is introducing Prime, a premium all-natural fresh pork line that the Virginia-based company says raises the bar for fresh pork under both its...