ShopRite has converted its signature 8-piece, grab-and-go fried chicken to a “No Antibiotics, Ever” (NAE) offering. This new item is part of the grocer’s commitment to offering customers convenient meal solutions. The fried chicken is the company’s newest style of NAE poultry that is hand-breaded, raised cage free and made fresh throughout the day. Developed in […]
Category: Meat/Seafood/Poultry
Giant Food Donates 6,000 Turkeys To Five Local Food Banks
Giant Food has donated 6,000 Nature’s Promise turkeys to five Feeding America food banks within its region: Capital Area Food Bank, Maryland Food Bank, Food Bank of Delaware, Fredericksburg Regional Food Bank and Blue Ridge Area Food Bank. The turkeys will help feed 72,000 people this holiday season. The donations kicked off a food drive being held at […]
Jimmy Dean Launches ‘Egg’wich’ With Petition To Change Definition Of Sandwich
Jimmy Dean has launched its first breadless sandwich, the Jimmy Dean Delights Egg’wich, made with breakfast sausage and cheese between two egg frittatas. The Egg’wiches are available in three varieties: Broccoli Cheese—Chicken sausage and cheese between broccoli and cheese egg frittata Bacon, Spinach, Onion—Turkey sausage and cheese between bacon, spinach, caramelized onion and parmesan egg frittata Ham, […]
Tyson Foods Awards $500K To Nonprofit Partners In West Tennessee
Education, hunger relief, housing and other community needs are the focus of $500,000 in community grants from Tyson Foods to six nonprofit organizations in West Tennessee. The grants are focused in the City of Humboldt and Gibson County, where earlier this year Tyson broke ground on a new chicken processing facility. A group of Gibson […]
Foster Farms Introduces ‘Bold Bites’ On-The-Go Chicken Snacks
California-based all-natural chicken producer Foster Farms is rolling out Bold Bites, a new on-the-go chicken snack. Bold Bites are fully cooked, ready-to-eat chicken breast pieces delivering 15g of protein per serving. Packaged in grab-and-go, single-serve pouches, the new product line includes five varieties—Cajun, Chile Verde, Korean BBQ, Caribbean Jerk and Parmesan Garlic—and is free of hormones, artificial colors and […]
Capra Foods Is First U.S. Lamb Company To Receive ‘Step 5’ Certification
Capra Foods, based in Goldthwaite, Texas, has become what it says is the first U.S.-based lamb company to receive the Global Animal Partnership’s (GAP) Step 5 Animal Welfare rating. According to Capra, it received the highest rating ever issued to a commercial lamb program globally. GAP, a nonprofit 501(c)3 organization based in Austin, Texas, is […]
Atlantic Capes Fisheries Names Bolton Its New CEO
Daniel Cohen, founder and CEO of Atlantic Capes Fisheries (ACF), is retiring as CEO and is naming Jeffrey Bolton as his successor. As the new CEO, Bolton will have direct management responsibility for all of the company’s operating units worldwide including its expansion investment and new business development activities. He will report directly to the […]
Aldi Never Any! Meats Receive The Good Housekeeping Seal
The entire lineup of products under the Aldi-exclusive brand of meats, Never Any!, has earned the Good Housekeeping Seal, a symbol of quality assurance and consumer protection since 1909. All meats in the Never Any! line are certified by the USDA as raised antibiotic-free, with no added hormones or steroids, and no animal byproducts (vegetarian fed). “The Aldi Never […]
