Beyond Meat has some big names in sports investing in the company as the athletes have found benefits in plant-based eating. The new Beyond Meat investors and ambassadors include athletes Kyrie Irving, Shaquille O’Neal, Chris Paul, DeAndre Hopkins, Victor Oladipo, Lindsey Vonn, DeAndre Jordan, JaVale McGee, Harrison Barnes, Malcolm Jenkins, Derrick and Charity Morgan, Alex Honnold, […]
Category: Meat/Seafood/Poultry
Season Brand Extends Distribution Of New Savories
The Season Brand, located in Newark, New Jersey, will extend distribution of Season Savories. Now available at select retailers nationwide, each ready-to-eat kit includes a skinless and boneless flaked sardine salad, blended with select vegetables and spices, along with six fat-free organic brown rice crackers and a foldable spoon for scooping. Savories are available in […]
Wahlburgers Adds Certified Angus Beef Line To Retail Offering
Wahlburgers, the casual dining restaurant brand founded by brothers Paul, Donnie and Mark Wahlberg in Boston, Massachusetts, along with other investors, have again collaborated with ARKK Food Co. to launch new Certified Angus Beef blends to add to the Wahlburgers At Home retail beef program. The updated line of consumer products, which is available now in the Midwest at Meijer stores and […]
Applegate Farms Reveals New Brand Of Pasture-Raised Meats
Applegate Farms LLC, a natural and organic meat company based in Bridgewater, New Jersey, has a new brand, “The New Food Collective,” that uses pasture-raised meats and small-batch production methods. The launch will feature a line of fresh sausages that is the first pork to be certified by the American Grassfed Association (AGA). The AGA […]
Chicago Meat Authority’s Bennett Named To IPPE’s 30 Under 30 List
Chicago Meat Authority’s HACCP/SQF coordinator, Liang Bennett, is one of the 30 people under the age of 30 to be recognized as someone who has demonstrated exceptional leadership qualities in the meat processing industry by the International Production & Processing Expo and the North American Meat Institute. Bennett, who earned a master’s degree from Illinois […]
Godshall’s Quality Meats Announces New President
Telford, Pennsylvania-based Godshall’s Quality Meats has promoted Ron Godshall to company president. Godshall currently holds the position of COO and will continue those duties in addition to serving in the new role. “Ron joined the company in 1984 as a part-time employee and I doubt there’s a job here he hasn’t done” said Mark Godshall, […]
The Global Sustainable Seafood Initiative Welcomes Tampa Maid Foods
Tampa Maid Foods LLC has joined the Global Sustainable Seafood Initiative’s (GSSI) Global Partnership as a funding partner. Based in Lakeland, Florida, Tampa Maid sources, processes and markets value-added seafood products to the foodservice and retail markets in the U.S. and internationally. Its brands include Cap’n Joe, Harvest Creations, Margaritaville Seafood, Mariner Jack, Ocean Innovations and […]
Publix Soon Will Stock Plant-Based, Organic Burgers From Don Lee Farms
Don Lee Farms is rolling out its Organic Plant-Based Burger, Organic Harvest Blend Veggie Burger and Organic Chipotle Black Bean Burger to Publix stores. The burgers will be sold in the frozen section. Donald Goodman, president of Don Lee Farms, said, “We have been working with large national retailers to expand our reach into markets closer to where our customers want us. […]
