Texas health officials on July 29 finalized a penalty and agreement against Blue Bell Creameries, which will continue to test and monitor its ice cream following last year’s outbreak of Listeria monocytogenes linked to products made at its plant in Brenham. The total penalty amount is $850,000. Of that, $175,000 must be paid within 30 […]
Category: Dairy News
IDDBA’s Latest Original Research Focuses On Allergens
The International Dairy-Deli-Bakery Association (IDDBA) has released its latest original research, Focus on Allergens: A Matter of Trust. The IDDBA-commissioned study, prepared by Phil Lempert, identifies what “must-haves” encourage shopper loyalty among shoppers who have food allergies. It also focuses on how customer’s observations and perceptions shape which supermarket dairy, deli and bakery departments they […]
Publix Has Target Date For Cage-Free Egg Transition
Publix Super Markets has published a position statement on its website that says it will work toward a 100 percent cage-free egg supply by 2026. The Humane Society of the United States (HSUS) sent out an email to media with a link to Publix’s statement. Even though Publix already offered seven varieties of cage-free eggs […]
Three Northeast Frozen & Refrigerated Groups Collaborate On Fall Conference
The board of directors of the Eastern Frosted & Refrigerated Foods Association (EFRA), the Frozen & Refrigerated Association of the Northeast (FRANE) and the Western New York Frozen & Refrigerated Foods Association (WNYFRFA) will host a joint Northeast Convention & Business Conference this fall. The event, scheduled for Thursday, Sept. 29, through Sunday, Oct. 2, […]
Senate Passes Roberts/Stabenow GMO Labeling Bill; Now To The House
Next week is a big week in the U.S. House of Representatives for the U.S. food industry, following the July 7 Senate passage of a bipartisan bill that creates a national labeling standard for all foods made with genetically engineered (GE) ingredients and genetically modified organisms (GMOs). Industry groups commended the Senate for its passage […]
Senate To Hold Final Vote On Compromise GMO Labeling Bill
On July 6, the U.S. Senate voted 65-32 to end debate and have a final vote on bipartisan national legislation regarding the disclosure of genetically engineered ingredients in food products. The compromise bill, S. 764, was championed by Senate Agriculture Committee Chairman Pat Roberts (R-Kansas) and Ranking Member Debbie Stabenow (D-Michigan). It includes reforms to […]
Dutch Farms Donates 129,600 Eggs To Food Bank
On Tuesday, Dutch Farms Inc. donated a truckload of 10,800 dozen eggs to the Food Bank of Northwest Indiana. The eggs will be distributed through the food bank’s 120-plus partner food pantries, soup kitchens and other agencies and will provide 13,500 meals to individuals and families struggling with hunger in Lake and Porter counties. More […]
General Mills Partners With Cooperative To Increase Organic Dairy Supply
General Mills has formed a sourcing partnership with the largest organic cooperative in the U.S. that will help about 20 dairy farms add around 3,000 acres to organic dairy production over the next three years. The program with Wisconsin-based Organic Valley will drive more acres in the U.S. into the organic certification process and builds […]
