Lewis Brothers Bakeries, a family company founded in 1925, has expanded its Better Way product line with protein bread.
“Consumers today expect more from their food,” said Karsten Short, SVP of marketing, innovation and commercialization.
“They want options that support their goals without compromising the enjoyment of the breads and recipes they love, and Better Way Protein Bread has allowed that flexibility.”
Lewis Bake Shop’s Better Way Protein Bread is available at major grocery retailers and online at LewisBakeShop.com.
Each slice features:
- Plant-based protein (11 grams);
- 1 gram net carb;
- 9 grams fiber;
- Zero grams of sugar;
- High Vitamin D;
- No seed oil ingredients; and
- 60 calories.
“For a hundred years, we’ve focused on baking bread that people feel good about bringing into their homes,” Short said.
“The Better Way line, which includes our popular Keto Breads and Buns – and now the new Protein Bread, carries that same tradition of care and quality that has guided us since 1925, while meeting people how they live today.”
About Lewis Brothers Bakeries
Lewis Brothers Bakeries is a century-old baking company headquartered in Evansville, Indiana, with bakeries in Evansville, Fort Wayne, LaPorte and Vincennes, Indiana, and in Murfreesboro, Tennessee.
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