Wonder has expanded its product line by introducing several snacks cakes and other items.
“For generations, Wonder bread has been a staple in American households, bringing families together over meals and memories,” said Ashley Hornsby, director of brand management. “With the launch of our new treats, we’re excited to bring that same sense of nostalgia and joy to a new category, giving consumers a delicious way to enjoy Wonder beyond the bread aisle.”
The line features a variety of options, including:
- Crème-Filled Chocolate Cupcakes – chocolate cake and crème filling topped with icing and sprinkles similar of the Wonder balloons;
- Crème-Filled Confetti Cakes – crème-filled confetti cakes covered in a colorful icing;
- Glazed Honey Buns – a soft, cinnamon-filled bun coated in glaze;
- Iced Honey Buns – a honey bun with a swirl of cinnamon and topped with icing;
- Powdered Mini Donuts – soft, bite-sized donuts covered in powdered sugar coating;
- Frosted Mini Donuts – soft, bite-sized donuts covered in a smooth frosted topping;
- Crunch Donuts – soft, bite-sized donuts covered in a crunch topping;
- Pecan Cinnamon Twists – golden pastry swirled with cinnamon and pecans and finished with a glaze;
- Cinnamon Rolls – made with real cinnamon and topped with icing;
- Brown Sugar Cinnamon Donut Sticks – flavored donuts in the shape of a stick; and
- Peanut Butter Wafers – layers of peanut butter-filled wafers covered in a chocolate flavored coating.
About Wonder Bread
Founded in 1921 in Indianapolis, Wonder Bread is named for the feeling that founder Elmer Cline experienced when watching a hot air balloon race. A century later, the brand is credited with the popularization of sliced bread and remains a staple at barbecues and picnics, on store shelves and in lunchboxes across the nation. Wonder Bread is owned by Flowers Foods.