Sensei Farms has introduced baby spinach, the latest addition to the indoor-grown produce brand’s retail line of leafy greens.
Grown fresh, year-round out of the company’s 30-acre Ontario, Canada-based greenhouse, baby spinach is available at participating Safeway and Acme grocery store locations across the U.S. Mid-Atlantic region.
“Our goal is to deliver the freshest, responsibly grown fruits and vegetables throughout the year,” said Jessica Vasisht, SVP of sales and marketing for the Santa Monica, California-based company. “We’re eager to add baby spinach to our line up and excited to continue expanding our portfolio over the next year.”
According to the company’s team of sensory experts and growers, Sensei Farms Baby Spinach has a delicate texture with a mild flavor. Enjoyable raw, steamed or sauteed, Sensei Farms Baby Spinach makes a great salad base or a nutrient-rich smoothie ingredient. It’s also pesticide-free and non-GMO.
All of Sensei Farms’ leafy greens varieties, including baby spinach, are available in the brand’s more-sustainable packaging, featuring a recyclable, moisture-resistant paperboard tray, 360-degree product visibility and “peel and reseal” closure.
[RELATED: Sensei Debuts New-Look Packaging For Leafy Greens, Salad Mixes]
About Sensei Farms
Sensei Farms is on a journey to improve human nutrition and preserve the environment by growing food indoors. Sensei Farms operates two farms, including its flagship farm on the Hawaiian Island of Lāna’i and a 30-acre farm in Ontario, Canada. Both have a combined capacity to grow more than 15.5 million pounds of fresh produce annually, including an assortment of leafy greens and other vine-grown fruits and vegetables.
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