Home » Big Y Makes Several New Appointments At Multiple Stores

Big Y Makes Several New Appointments At Multiple Stores

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Last updated on June 14th, 2024

The management of Big Y Foods has made several new appointments across multiple store locations. 

At Big Y, we are committed to providing the tools and training necessary to support our employees in their development,” said Michael J. Galat, VP of employee services. “We look forward to their growth in the pursuit of excellence as they personally develop their own skills in order to take on these new levels of responsibility.” 

The appointments include:

Massachusetts hometown 

Greenfield – Alyssa C. Bohn, store director, Amherst, Big Y World Class Market 

Hampden – Jason C. Gouin, database marketing project analyst, Springfield, Big Y Store Support Center 

Monson – Trevor J. Hamilton, frozen food and dairy sales manager, Stafford Springs, Connecticut, Big Y World Class Market 

Quincy – Stephen Gorman, store director in training, Big Y World Class Market 

South Hadley – Allyson J. Mackay, customer service manager, Springfield, Big Y World Class Market 

Springfield – Jeffrey R. Quesnel, deli sales manager, East Longmeadow, Big Y World Class Market 

Turner Falls – William T. Cook, produce and floral sales manager, South Hadley, Big Y World Class Market 

Westfield – Tyler E. Wood, deli sales manager, Greenfield, Big Y World Class Market 

Wilbraham – Breanne R. O’Neil, social media and digital supervisor, Springfield, Big Y Store Support Center 

Windsor – Shawn E. Kirchner, store director in training, Big Y World Class Market 

 

Connecticut hometown 

Stafford – Maria E. Bazzano, employee services representative, Ellington, Big Y World Class Market. 

 

Rhode Island hometown 

Woonsocket – Nicholas J. Bousquet, meat and seafood sales manager, Franklin, Massachusetts, Big Y World Class Market. 

 

Big Y Foods is one of the largest independently owned supermarket chains in New England. Big Y operates 85 locations throughout Massachusetts and Connecticut including 71 supermarkets, Fresh Acres Market, Table & Vine Fine Wines and Liquors and 12 Big Y Express gas and convenience locations with almost 12,000 employees. Big Y has been recognized by Forbes as a Best-in-State Employer in Massachusetts and Connecticut, as well as 2018 Employer of Choice by the Employers Association of the Northeast. Founded in 1936 by brothers Paul and Gerald D’Amour, the store was named after an intersection in Chicopee, Massachusetts, where two roads converge to form a “Y.”

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