Ragan Brooks, produce manager for the Food City in Abingdon, Virginia, has been named one of the 2025 IFPA Produce Manager of the Year grand-prize winners. Each year, the International Fresh Produce Association (IFPA) hosts the annual Retail Produce Manager Awards. The program recognizes the top 20 produce managers within the industry and selects five […]
Category: Food City
Food City, founded in 1955 by Jack C. Smith, currently headquartered in Abingdon, Virginia, initially began its operations in Grundy, Virginia. The company’s primary business model revolves around providing customers with a comprehensive selection of groceries, fresh produce, meats, and household items at competitive prices.
Food City distinguishes itself through its strong emphasis on community engagement, supporting local farmers and producers whenever possible. Additionally, the company is known for its commitment to customer service and convenience, offering services such as in-store pharmacies, delis, and bakeries. With a focus on delivering value and quality to its customers, the brand has expanded its reach over the years and now operates over 130 locations across the southeastern United States.
