Tyler, Texas-based John Soules Foods donated a truck loaded with more than 37,000 pounds of chicken to a charitable organization in Boerne, Texas, serving the Hill Country area of Texas. The donation was made in an effort to give back to communities that have been adversely affected by the COVID-19 pandemic. The company delivered 150,000 […]
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Posted inSnacks Brands, Home Page Slider, Southwest
Consumer Snacking Habits Shift As Unprecedented Summer Approaches
As summer approaches, the majority of Americans—86 percent—anticipate their summers will be different compared to last year in light of the COVID-19 pandemic. Plano, Texas-based Frito-Lay has issued the latest edition of its U.S. Snack Index, finding snacks remain essential to summer but that consumers increasingly are buying through new channels and eating snacks differently […]
Posted inDairy News, Home Page Slider, Midwest
Eagleeye Joins Organic Valley’s Leadership Team
La Farge, Wisconsin-based Organic Valley has appointed Joseph Eagleeye as CFO of CROPP Cooperative. With more than 25 years of experience and financial data expertise, Eagleeye brings an expanded focus on analytics to leading the cooperative’s finance division. As CFO, Eagleeye will oversee the cooperative’s finance, accounting, investor relations, demand management, supply forecasting, information resources, business insights, […]
Posted inProduce News, Home Page Slider, National
Produce Association Leaders Look To Future At United Fresh LIVE!
The chief staff and elected officers of five leading produce associations will join together in the closing session of United Fresh LIVE! to share their vision for the future in rebuilding the global produce industry. Joining United Fresh Chairman Michael Muzyk of Baldor Specialty Foods and President and CEO Tom Stenzel will be: Western Growers […]
Posted inCOVID News, Home Page Slider, National
Nielsen Looks At CPG Dollar Sales Data For Week Ending May 23
The information below, reported by Nielsen, reflects total U.S. weekly dollar sales data, reflecting the one- and 12-week periods ending May 23, compared to those same time periods in 2019. This includes a variety of in-store and online CPG breakouts, tracking both sales and pricing data. Everything below reflects total U.S. in-store measurement, except the […]
Posted inBeverage News, Home Page Slider, Northeast
G Fuel Teams With Chattanooga Bakery For G Fuel MoonPie Flavor
West Babylon, New York-based G Fuel said it has joined forces with Chattanooga Bakery Inc. to launch G Fuel MoonPie flavor on June 24. “This is a super delicious and super fun extension of the iconic MoonPie brand into the energy space,” said Tory Johnston, MoonPie’s VP of sales and marketing. “We’re proud to partner with […]
Posted inMeat/Seafood/Poultry, Home Page Slider, National
National Hot Dog And Sausage Council Declares Wiener Wednesdays
The National Hot Dog and Sausage Council, in conjunction with the Beef Checkoff, is opening its catalog of hot dog and sausage recipes for Americans to celebrate Wiener Wednesdays. Every Wednesday over the summer and beyond, the NHDSC will highlight a featured Wiener Wednesday recipe and work with chefs to develop their own Wiener Wednesday […]
Posted inFrozen Food, Home Page Slider, Southwest
Confetti Cake Ice Cream From Blue Bell Now In Stores
Confetti Cake Ice Cream, the newest flavor from Brenham, Texas-based Blue Bell, is now available in stores. Confetti Cake is cake batter ice cream combined with confetti cake pieces and multi- colored sprinkles, surrounded by a blue icing swirl. “We have combined two party favorites, cake and ice cream, to create a flavor that is […]