As Americans take notice of increasingly strained global food resources, new research from Mintel reveals that four in five (80 percent) U.S. food shoppers agree that reducing food waste is as important as reducing packaging waste. In an effort to limit waste, half (52 percent) of consumers prefer to buy foods with minimal/no packaging. As […]
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Posted in, Bakery News, Deli News, Home Page Latest News, Meat/Seafood/Poultry, National, Produce News
Opportunities Vast For Personalized Food Products
In the U.S., folks know know what they like, and usually they’re willing to pay for it. This drive to personalize to suit lifestyles—to save time, live better and healthier, or indulge—extends to the food consumers buy in the grocery store, according to Nielsen. Consumers can purchase products free of gluten or chock full of […]
Posted in, Home Page Latest News, Southwest
Instacart Rolls Out Service In Dallas
Instacart, the retail delivery service whose personal shoppers hand pick and deliver items from local stores, has expanded into Dallas, the fourth city it serves in Texas. As of Aug. 1, Dallas residents looking to purchase from Whole Foods Market, Central Market, Petco, Spec’s, Total Wine & More, Kroger and Tom Thumb can have their order delivered […]
Posted in, Home Page Latest News, Produce News, Southwest, Store News
Walmart Store Manager Shares Feedback From ‘Fresh Angle’ Remodel
A Walmart store in Rogers, Arkansas, is among the first of the company’s remodeled locations to unveil the retail giant’s “Fresh Angle” approach, which places fresh, unpackaged vegetables front and center. Travis Moore, that store’s manager, has shared the feedback he has received about the change. “When you walk into our store today, you’re intentionally […]
Posted in, Home Page Latest News, Meat/Seafood/Poultry, National, Organic Natural
Review Paper: Organic Practices Help Reduce Exposure To Antibiotic-Resistant Bacteria
Choosing organic is the best choice consumers can make to combat antibiotic resistance and protect themselves from antibiotic-resistant bacteria, a review paper from The Organic Center concludes. Overuse of antibiotics in conventional livestock production has been implicated as an important contributor to antibiotic resistance. Research demonstrates that livestock produced without the use of antibiotics—as in […]
Posted in, Home Page Latest News, Meat/Seafood/Poultry, National
Chicken Consumers Rate Freshness, Taste And Price A Priority
U.S. chicken consumption remains high with 2016 levels surpassing those from the previous two years, according to new research presented at the recent 2016 Chicken Marketing Summit. In the two weeks leading up to the survey, 87 percent of consumers ate a chicken meal or snack purchased from a supermarket and 72 percent ate a […]
Posted in, Home Page Latest News, Independent Store News, West
Macey’s Donation Helps Renovate Local Children’s Hospital’s Angel Garden
The Angel Garden at Primary Children’s Hospital in Salt Lake City, Utah, reopened Monday as a redesigned refuge for patients, families and staff—thanks to generous donations from Macey’s guests and vendors. The garden renovation was made possible from Macey’s customers, with an additional contribution from Macey’s Food stores—totaling $73,000 for Macey’s 2016 Caring for Kids […]
Posted in, Home Page Latest News, West
CGA’s Fong Elected To CSU Foundation Board Of Governors
California Grocers Association President and CEO Ronald Fong recently was elected to The California State University Foundation Board of Governors. “Your experience and commitment exemplifies the traits found in this distinguished group of industry and community leaders,” Foundation President Garrett P. Ashley wrote in a letter welcoming Fong to the board. Ashley is vice chancellor […]