Austin, Texas-based nutrition company FitJoy has debuted what it says are the first-ever grain-free pretzels. The new FitJoy pretzels are made with cassava flour, an...
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Asheville, North Carolina-based No Evil Foods, the mission-based plant meat company, will release its newest product line March 5-9 at the Natural Products Expo West in...
Unilever Food Solutions has launched Knorr Intense Flavors, liquid seasonings created with real, natural ingredients. “We know that as trends and diner demands...
Berkeley, California-based A Dozen Cousins, a new culturally-inspired natural food brand, has unveiled a line of slow-simmered beans. These ready-to-eat beans offer a...
Saco Foods LLC, a Middleton, Wisconsin-based manufacturer and distributor of specialty consumer packaged goods, has acquired California Sun Dry Foods Inc., a brand of...
Oak Brook, Illinois-based TreeHouse Foods Inc. will close its St. Louis, Missouri, office on June 28. The decision to close the St. Louis office is part of the...
Milwaukie, Oregon-based Dave’s Killer Bread (DKB) has introduced English muffins to its line, offering two varieties: Killer Classic and Rockin’ Grains. “Consumers are...
John Downs, president and CEO of the National Confectioners Association (NCA), spoke at the Fine Chocolate Industry Association’s Elevate Chocolate event in San...
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IDDBA Annual ConventionGeorge R. Brown Convention Center
Houston, TX