Posted inCenter Store, West

Torani Names 2023 Flavor Of The Year: Toasted Black Sesame

San Leandro, California-based Torani has revealed its 2023 Pourcast Flavor of the Year: Puremade Toasted Black Sesame Syrup. The flavor joins the company’s lineup of more than 150 syrups and sauces. According to the company, the syrup leans into two major consumer trends. The first is “culinary tourism,” characterized by consumers’ desire to experience other cultures. The second […]

Posted inCenter Store, Southeast

Mars Acquires Whole-Fruit Snacking Brand Trü Frü

McLean, Virginia-based Mars Inc. has signed an agreement to acquire Trü Frü, a whole-fruit snacking brand, from its founders and management team. Trü Frü’s snacks are made from real fruit and are covered in chocolate. The snacks are available in a frozen and shelf-stable format. The transaction is subject to customary regulatory approvals and expected to […]

Posted inCenter Store, Southwest

Ardent Mills Releases Corporate Social Responsibility Report

Denver, Colorado-based Ardent Mills has released its 2022 Corporate Social Responsibility report. The report outlines the company’s progress toward transforming how the world is nourished, including advancement against commitments aligned with the United Nations Sustainable Development Goals. “Despite another year of challenges for our industry, we remained resolute in our commitments to our people, customers, suppliers, consumers, […]

Posted inCenter Store, National

Church & Dwight Selects IRI As Market Insights Partner

Church & Dwight Co. Inc, a household and personal care products manufacturer, has selected IRI as its market insights partner. Church & Dwight is using IRI’s research to help drive speed to innovation, improve shopper activation across omnichannel and enhance productivity through integrated decision support. The partnership will identify pockets of growth within Church & […]

Posted inCenter Store, Bakery News, National

Carandini, Olivieri 1882 Introduce New Seasonal Cake

Carandini is partnering with a family-owned pasticceria, Olivieri 1882, to launch a new seasonal variety: Panettone con Aceto Balsamico di Modena (Balsamic Vinegar of Modena PGI). The limited edition cake combines two Italian culinary traditions, resulting in a holiday cake featuring a balsamic cream filling made using Carandini’s Emilio Balsamic Vinegar of Modena PGI.  Based […]

Posted inCenter Store, Midwest

Kellogg Introduces Several New Cereal Products

Battle Creek, Michigan-based Kellogg’s has released several new innovations across its cereal product line. Kellogg’s has introduced a twist on two cereals: Krave Double Chocolate Brownie Batter Cereal and Froot Loops with Marshmallows Jumbo Snax.  “At Kellogg, we’re always looking for ways to innovate by developing new flavors that our dedicated cereal and snack fans […]

Posted inCenter Store, Executive News, Southwest

VP Of Operations Bell Retires From Del Sol Food Co.

Brenham, Texas-based Del Sol Food Co., manufacturer of Brianna’s Fine Salad Dressings, has announced that Sherald Bell, VP of operations, will retire Dec. 31 after 27 years of service. Bell was hired in 1995 as the plant manager overseeing operations. Under his direction, the company has grown from a 480-square-foot production room to more than 100,000 square […]