As the landscape of fresh foods continues to evolve, two executives with Jacksonville, Florida-based Acosta Group shared some of their insights with The Shelby Report of the Southeast. Kathy Risch, SVP of shopper insights and thought leadership, and John DuBois, VP of fresh foods, were presenters at the recent IDDBA Show and talked about key […]
Category: Feature
Toshiba Executive: AI Powering Improvements For Self-Checkouts
Self-checkout systems have revolutionized the grocery shopping experience, offering numerous advantages for both customers and retailers. By empowering shoppers to scan and bag their own items, these systems reduce wait times, allowing customers to move through the checkout process with greater speed and convenience. This increased efficiency not only benefits customers but also frees up […]
Driving Produce Sales As Parents Prepare For 2024-25 School Year
A new study by The Foundation for Fresh Produce reveals most children are not eating enough fruits and vegetables every day. To boost consumption, the foundation has launched a month-long campaign, “Hacks for Healthy Back-to-School Habits.” Designed to promote simple and engaging food, cooking and meal prep “hacks,” the effort aims to instill healthy eating […]
Back-To-School Spending Shifts As Parents Sacrifice Loyalty To Stay Within Budget
It may be the dog days of summer, but many families have already made a dent in their back-to-school shopping. With about two months of spending under their belts, some interesting trends are beginning to emerge. Chief among them is that increasing economic pressure is pushing consumers to adjust spending patterns, from how much they […]
Lowes Foods Redefines Traditional Grocery Experience For Growth, Innovation
Lowes Foods is on a mission to redefine the traditional grocery store experience. The North Carolina-based retailer, a division of Alex Lee, is an entertainment destination centered around food, according to Tim Lowe, head of Alex Lee retail and president of Lowes Foods. Lowe spoke to The Shelby Report of the Southeast during the recent Carolinas Food Industry Council […]
Rich’s Highlights Ready Cakes, Portfolio Of Hispanic Products
Rich’s, a family-owned company providing foodservice and retail products to in-store bakery, deli and prepared foods, showcased some of its new products and innovations at the recent IDDBA Show in Houston. Rachel McCrone, director of customer marketing for in-store bakery and deli for Rich’s, talked with The Shelby Report’s Maggie Kaeppel on the show floor. […]
Bimbo Bakehouse Lines Designed For Making Meals Memorable
A current that seemed to run through the IDDBA show this year was looking at food as more than just sustenance; instead, as an experience, an occasion, a part of one’s life that brings enjoyment. Bimbo Bakehouse’s Dana Strain and Brandi Unchester shared some breads from the company’s portfolio that are more experience-focused. The company […]
Houchens Food Group Honoring Top Store Managers
Houchens Food Group recently unveiled a new program, the Store Manager Appreciation Awards, to recognize the work of its grocery store leadership, whom it considers its “unsung heroes.” Consisting of 18 lunch banquets divided by region and banner, the events include individual recognition of store managers as well as a selection of other awards. In […]
