Gregg and Jeff Hamann, owners of San Diego ground beef producer Jensen Meat Co., have acquired controlling interest in Before the Butcher, an Irvine, California-based maker of plant-based “meats.” The acquisition closed May 23. Financial details were not disclosed. The acquisition gives Before the Butcher access to a $25 million line of credit, a 90,000-s.f. […]
Category: Meat/Seafood/Poultry
Posted inHome Page Slider, Deli News, Food Service News, Grocery Store Layout, Independent Store News, Meat/Seafood/Poultry, Southeast
Food City Breaks Ground On New Radford, Virginia, Store
A new Food City in Radford, Virginia, now is underway. The 49,700-plus-s.f. supermarket, located on Tyler Avenue, is expected to be completed by this fall. “We are extremely excited to be joining the Radford retail community. We look forward to constructing a state-of-the-art supermarket that will create both jobs and tax revenue for the citizens […]
Posted inGrocery News, Bakery News, Beverage News, Dairy News, Deli News, Grocery Industry, Grocery Store Layout, Home Page Latest News, Independent Store News, Meat/Seafood/Poultry, Organic Natural, Produce News, Southeast, Store News
Rouses Markets Celebrates Grand Opening Of 63rd Store
Rouses Markets celebrated the opening of its 63rd store May 31, as 300 customers lined up at 7 a.m. to enter the new Daphne, Alabama, location. The 53,000-s.f. store is the company’s eighth in lower Alabama. The emphasis is on fresh. There’s a full-service bakery, butcher shop, floral department and seafood market, along with farmers-market […]
Posted inMeat/Seafood/Poultry, Frozen Food, Northeast, Suppliers
Scott & Jon’s Rebrands Its Widely Available Frozen Seafood Line
Auburn, Maine-based Scott & Jon’s, which has undergone a rebranding of its frozen seafood products, now is sold in more than 7,000 stores nationwide. Company co-founders and brothers, Scott and Jon Demers, use the latest flash-freeze technology to craft meals that lock in the best of land and sea. The result is a line of […]
Posted inMidwest, Deli News, Food Service News, Grocery News, Home Page Slider, Meat/Seafood/Poultry, Online Grocery Technology, Packaging News, Perishables, Suppliers
Peapod Collaborates With Food Writer Mark Bittman On Meal Kits
Chicago-based Peapod has a new meal kit collaboration with Mark Bittman, one of the country’s best-known, most prolific food writers. Peapod is making it easy for customers to get some of Bittman’s newest meals on the table by highlighting several of his new cookbook’s recipes in shoppable, click-to-cart format recipes as well as an exclusive […]
Posted inMeat/Seafood/Poultry, National, Suppliers
Cargill Meat Solutions Brands To Roll Out New Protein Snacks This Fall
Three brands from Cargill Meat Solutions are planning to release new turkey-based protein products this fall. Honeysuckle White and Shady Brook Farms plan to introduce turkey dippers, a high-protein, low-carb snack. Turkey Dippers are designed to be eaten on-the-go. Each Turkey Dippers kit has at least 16g of protein, powered by turkey that is raised […]
Posted inGrocery News, Bakery News, Beverage News, Corporate Store News, Deli News, Grocery Industry, Grocery Store Layout, Health & Wellness, Home Page Slider, Meat/Seafood/Poultry, Organic Natural, Produce News, Store News, Sustainability News, West
Sprouts Hiring 150 For New Lake Forest, California, Store
Phoenix, Arizona-based Sprouts Farmers Market, one of the fastest-growing retailers in the country, is hiring for its soon-to-be finished new store in Lake Forest, California. The nearly 30,000-s.f. store at 24332 Rockfield Boulevard will open at 7 a.m. on Wednesday, Aug. 14. Details about the grand opening celebration will be announced at a later date. […]
Posted inRaley's, Health & Wellness, Home Page Slider, Meat/Seafood/Poultry, Private Label Brands, Store News, West
Raley’s Private Label Chicken Now Antibiotic Free, Cage Free
Raley’s Private Label Chicken program has been relaunched with two significant improvements. For the first time in the grocer’s 84-year history, Raley’s brand chicken is now 100 percent antibiotic free and packaged in 100 percent recyclable trays. The changes to Raley’s Private Label Chicken are yet another step in Raley’s commitment to sustainability and health, […]