Schuman Cheese has begun a leadership transition, elevating three fourth-generation family members into senior roles 81 years after the company’s founding. Allison Schuman has been named CEO, moving up from her previous role as chief revenue officer. Neal Schuman, who previously served as CEO, becomes chairman. Ian Schuman will serve as president of global, overseeing […]
Category: Dairy News
Posted inDairy News, Featured News, Grocery Research, Midwest, News
Land O’Lakes Voted Most Trusted Butter Brand In Newsweek Survey
Land O’Lakes has been named the most trusted butter brand in the U.S., according to Newsweek‘s 2026 Most Trusted Brand Awards, conducted by market research firm BrandSpark. The designation is based on an unaided survey of more than 35,000 American shoppers asked to name – without prompts or brand lists – the brands they trust […]
Posted inDairy News, Midwest, News
WI Dairy Producers Win 135 Awards At World Championship Cheese Contest
Wisconsin dairy artisans claimed 135 awards during the 2026 World Championship Cheese Contest, including 44 best-of-class honors, outpacing every other state and country in the competition and outperforming the next five highest-recognized competitors combined. The contest drew more than 3,000 entries from 34 U.S. states and territories and 25 countries, with international judges evaluating products […]
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UNFI, Whole Foods Partner On Organic Dairy Emissions Program
Four companies across the organic dairy supply chain are working together to reduce greenhouse gas emissions at the farm level. Organic Valley, Stonyfield Organic, UNFI and Whole Foods Market are collaborating to launch Verified Impact Units, or VIUs, derived from carbon insetting across the U.S. organic dairy supply chain. The initiative, built around Organic Valley’s […]
Posted inIndependent Store News, Dairy News, Midwest, News
Busch’s Fresh Food Market Launches 2026 Spring Milk Drive
Busch’s Fresh Food Market will hold its annual Spring Milk Drive March 9-22, with a goal of collecting 53,000 gallons for local food banks. For more than a decade, Busch’s has helped provide fresh milk to families facing food insecurity across southeast Michigan. Since the program launched in 2015 in partnership with United Dairy Industry […]
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IDDBA Unveils Brand Refresh, Debuts New Tagline
The International Dairy Deli Bakery Association (IDDBA) underwent a brand refresh and is debuting its new tagline, “Thinking Outside the Aisle.” The refreshed brand reflects IDDBA’s evolution as the essential resource for dairy, deli and bakery professionals – honoring the strength of its perimeter-focused categories while embracing forward-looking leadership and innovation. IDDBA’s mission remains its […]
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Flashfood Report: 90% Surge In Egg Purchases As Prices Squeeze Shoppers
Demand for affordable meat and eggs on discount grocery app Flashfood surged in January as Americans grappled with rising grocery costs. Egg purchases were up 90 percent, while ground beef sales climbed 28 percent year over year. Protein now accounts for more than 30 percent of all sales on Flashfood’s platform. Beef’s share of total […]
Posted inExecutive News, Association News, Bakery News, Dairy News, Deli News, Featured News, National, News
Schwass Takes Helm At IDDBA As Haaf Departs
International Dairy Deli Bakery Association (IDDBA) CEO David Haaf has stepped down from his position effective Feb. 26, the organization’s board of directors announced. Chris Schwass, the association’s CFO, has been appointed acting CEO. Schwass, who has 28 years of experience at the Madison-Wisconsin-based organization, will lead operations while the board begins the search for […]