The Shelby Report delivers complete supermarket and grocery news and insights to the retail food trade nationwide through distribution of five monthly regional print and digital editions:
The Shelby Report of the Midwest
The Shelby Report of the Southeast
The Shelby Report of the Southwest
The Shelby Report of the West
The Griffin Report of the Northeast
The Shelby Report aims to educate and inform the entire food supply chain–from manufacturers and wholesalers to independent and chain stores–to help build, maintain and improve their businesses. Relevant and timely information is reported on our Web site, www.theshelbyreport.com and is delivered daily via our Shelby Report e-Newsletters. Serving the retail food trade since 1967, The Shelby Report is “Region Wise. Nationwide.”
For information about advertising in The Shelby Report, please click here to download our current Media Kit or contact one of our regionally located Shelby Sales Representatives.
The Shelby Report of the West (AZ,CA,ID,MT,NV,OR,UT,WA&WY)
The Shelby Report of the Southwest (AR,CO,NM,OK&TX)
The Shelby Report of the Southeast (AL,FL,GA,KY,LA,MS,NC,SC,TN,WV&VA)
The Griffin Report of the Northeast (CT,DE,ME,MD,MA,NH,NJ,NY,PA,RI&VT)
The Shelby Report of the Midwest (ND,SD,NE,KS,MO,IA,MN,WI,MI,IL,IN&OH)
Comprehensive Food and Grocery Coverage
The Shelby Report is edited for food industry retailers and wholesalers. Timely features and special editions covering a variety of topics keep chain and regional independent supermarkets updated on their respective markets. Features vary, but can include:
- Beverages
- Dairy, Deli, Bakery & Prepared Foods
- Snacking
- Meat, Seafood & Poultry
- Health & Wellness
- Equipment, Services & Technology
Our signature Market Profiles spotlight supermarket and other grocery industry news of interest in that state or region each month, and our Market Shares enable readers to regularly “check the pulse” of their specific markets.
The Shelby Report also features monthly columns from well-known grocery industry experts such as Greg Ferrara, President and CEO, National Grocers Association, and John Ross, President and CEO of IGA as well as other industry experts.
All this—combined with our grassroots approach and in-person, in-the-market interviews—make The Shelby Report a must-have publication for thousands of food and grocery industry executives each month.
For information about advertising in The Shelby Report, please contact one of our regionally located Shelby Sales Representatives who will be happy to help you.
Click here to download our current Media Kit.
