Posted inSnacks Brands, Association News, Featured News, National, News

NCA Report: U.S. Confectionery Sales Climb To $55B In 2025

Americans spent a record $55 billion on chocolate, candy, gum and mints in 2025, and the category shows no signs of slowing down, according to the National Confectioners Association’s  (NCA) 2026 State of Treating report. Sales are projected to grow an additional $7.3 billion over the next five years, reaching $62.2 billion across all outlets […]

Posted inBakery News, Association News, National, News

ABA, Retail Bakers Of America, Baking Association Of Canada Announce Strategic Partnership

The American Bakers Association (ABA), Retail Bakers of America (RBA) and Baking Association of Canada (BAC) have signed a memorandum of understanding (MOU) to explore the formation of a strategic relationship. The arrangement will allow the three organizations to identify opportunities to enhance their collective service to the baking industry across North America. The cooperation […]

Posted inSnacks Brands, Association News, National, News

NCA Relaunches Website With New Data Tools Amid Nutrition Policy Push

The National Confectioners Association (NCA) has unveiled a redesigned AlwaysATreat.com, expanding the site’s resources for consumers, policymakers and media as the confectionery industry faces heightened scrutiny in state and federal nutrition policy debates. What’s new The updated site features improved navigation, expanded resources and new tools that make it easier to explore facts about chocolate […]

Posted inAssociation News, Featured News, Market Profile, Midwest

Nebraska Grocers Grappling With General Sense Of Unease, Labor Costs

Ansley Fellers, executive director of the Nebraska Grocery Industry Association, responded to questions from The Shelby Report of the Midwest about what’s happening in the state’s grocery industry.   How would you characterize the overall health of the grocery industry in Nebraska right now, and what are the key factors driving performance in 2026? I […]

Posted inAssociation News, Featured News, Midwest, News

MGA Presents 2026 Legislator Of The Year Awards

The Minnesota Grocers Association (MGA) honored Rep. Dave Baker (R-Willmar) and Sen. Susan Pha (D-Brooklyn Center) as its 2026 Legislators of the Year during the association’s annual Legislative Dinner at The University Club in St. Paul. The lawmakers were recognized for their roles in securing continued funding for the MGA Foundation’s Carts to Careers initiative, […]

Posted inMeat/Seafood/Poultry, Association News, Featured News, National, News

NPPC Praises House Agriculture Committee Farm Bill Passage

The National Pork Producers Council (NPPC) praised House Agriculture Committee passage of Chairman Glenn “GT” Thompson’s (R-PA) bipartisan Farm, Food and National Security Act of 2026. Commonly referred to as Farm Bill 2.0, the legislation includes relief for pork producers facing a patchwork of state animal housing laws spurred by California Proposition 12, which they […]

Posted inIndependent Store News, Association News, Featured News, National, News

Topco Names Big Y’s D’Amour As Board Chairman, Shares Leadership Updates

Topco Associates LLC elected Michael D’Amour, president and CEO of Big Y Foods, as board chairman during the cooperative’s Annual Membership Conference. D’Amour, who previously served as vice chairman, succeeds Steve Smith, president and CEO of K-VA-T Food Stores Inc., whose two-year term as chairman expired following the conference. Smith remains on the board as […]

Posted inFrozen Food, Association News, Featured News, National, News

NFRA Highlights Innovation, Flexibility During March Frozen Food Month

American eating habits are changing, with meals becoming less structured, snacking on the rise and consumers seeking foods that offer flexibility, variety and value, the National Frozen & Refrigerated Foods Association (NFRA) said. The frozen food aisle is meeting that demand with innovation including globally inspired flavors, air-fryer-ready formats and portion-smart options. During March Frozen […]