Megan Levin has been appointed as the Refrigerated Foods Association’s (RFA) new executive director. Levin has worked for the RFA in various positions since 1992, including communications director, membership coordinator and associate executive director. She received the President’s Pin in 1997, a testament to her value with RFA.
As the new executive director, Levin is responsible for leading the RFA in alignment with its mission, goals and objectives, managing the day to day operations and developing member services to enhance the value of RFA membership. She also will be actively involved in planning and executing the RFA’s conferences and symposiums as well as marketing and promoting the RFA, its members and the refrigerated foods industry as a whole.