Nu-Tek Food Science’s Salt for Life Sea Salt Blend has been named a recipient of the prestigious 2013 Food & Beverage Innovations Awards (FABI Award), presented by the National Restaurant Association (NRA) Restaurant, Hotel-Motel Show.
The FABI Award recognizes innovative consumable products that deliver significant benefits to restaurant operators and the food industry. An independent panel of industry leaders who represent a variety of commercial and noncommercial food industry segments selected Salt for Life for the honor.
Salt for Life is a new sodium-reduction solution for restaurant operators and the food industry that uses the revolutionary, patented technology of Nu-Tek Salt Advanced Formula Potassium Chloride to deliver the true taste of salt, the Minnetonka, Minn.-based company says in a news release.
Salt for Life is the only sea salt with 70 percent less sodium than table salt, and can be used as a one-to-one replacement in recipes. It is available for restaurant operators in containers for back-of-the-house kitchen use and tabletop shakers, as well as single-serve sachets. Salt for Life will also be available at select grocery retailers this summer.
The FABI Award for Nu-Tek Food Science’s Salt for Life Sea Salt Blend will be showcased at the 2013 NRA Restaurant, Hotel-Motel Show, May 18-21 at Chicago’s McCormick Place.