Data Highlights Increase Of Wasted Food During Summer Months

LinkedInFacebookXEmailCopy linkWest Concord, Massachusetts-based Divert Inc., an impact technology company, has shared new data highlighting that wasted food from grocery stores increases by an average of about 20 percent during the summer months compared to the winter months. “Summer marks peak growing season across the U.S. While this is a time to celebrate an abundance … Continue reading Data Highlights Increase Of Wasted Food During Summer Months